Imagine a soup so magical that it transforms mealtime into an exciting adventure! This Turkey Tomato Alphabet Soup isn't just another recipe - it's a delicious journey of flavor and fun that will have everyone at the table asking for seconds. Perfect for picky eaters, health-conscious families, and anyone craving a hearty, nutritious meal that takes less than 30 minutes to prepare. Get ready to spell out deliciousness with every spoonful!
Prep Time: 10 mins
Cook Time: 20 mins
Total Time: 30 mins
Cuisine: American
Serves: 4 servings
Ingredients
- 1 lb ground turkey
- 1 can diced tomatoes
- 4 cups chicken broth
- 1 cup alphabet pasta
- 1 onion, chopped
- 2 carrots, chopped
- Salt and pepper to taste
Instructions
- In a large pot, heat a small amount of oil over medium heat. Add chopped onions and carrots, sautéing until the onions become translucent and slightly softened, about 3-4 minutes.
- Add ground turkey to the pot, breaking it up with a wooden spoon. Cook the turkey until it is completely browned and no pink remains, approximately 5-6 minutes.
- Pour in the can of diced tomatoes with their juice, stirring to combine with the meat and vegetables.
- Add chicken broth to the pot, bringing the mixture to a gentle boil. Reduce heat to a simmer.
- Season the soup with salt and pepper to taste, adjusting the seasoning as needed.
- Stir in the alphabet pasta and cook for 8-10 minutes, or until the pasta is tender and cooked through.
- Remove the pot from heat and let the soup rest for 2-3 minutes to allow flavors to meld and pasta to absorb some of the liquid.
- Ladle the hot soup into bowls and serve immediately. Optional: Garnish with fresh herbs like parsley or a sprinkle of grated Parmesan cheese.
Tips
- For extra flavor, try browning the ground turkey thoroughly to develop a rich, deep taste.
- Use low-sodium chicken broth to control the salt content and customize seasoning.
- Chop vegetables uniformly to ensure even cooking and consistent texture.
- Don't overcook the alphabet pasta - it should be al dente to prevent mushiness.
- For added nutrition, consider sneaking in extra vegetables like diced zucchini or spinach.
- Make this soup ahead of time - it reheats beautifully and often tastes even better the next day!
- Let kids help spell words with the alphabet pasta for a fun, interactive cooking experience.
- If the soup becomes too thick after cooling, simply add a little extra broth when reheating.
Nutrition Facts
Calories: 280kcal
Carbohydrates: 25g
Protein: 22g
Fat: 10g
Saturated Fat: 3g
Cholesterol: 65mg
