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Cran Pineapple Warm Punch

Cran Pineapple Warm Punch

Warm up your gatherings with a delightful twist on a classic favorite! Our Cran Pineapple Warm Punch is not just a drink; it's a festive experience that will leave your guests raving. Imagine the sweet and tangy notes of cranberry and pineapple dancing together, infused with aromatic spices that create a cozy atmosphere in every sip. Perfect for chilly evenings or holiday celebrations, this punch is easy to prepare and will surely become a staple at your gatherings. Ready to impress your friends and family? Let’s dive into the recipe that will make your next event unforgettable!

Prep Time: 15 mins
Cook Time: 10 mins
Total Time: 25 mins
Cuisine: American
Serves: 8 servings

Ingredients

  1. 4 cups cranberry juice
  2. 2 cups pineapple juice
  3. 1 cup water
  4. 1/2 cup sugar
  5. 1 tsp ground cinnamon
  6. 1/2 tsp ground cloves
  7. 1/4 cup fresh lemon juice
  8. Orange slices for garnish

Instructions

  1. Begin by gathering all your ingredients: 4 cups of cranberry juice, 2 cups of pineapple juice, 1 cup of water, 1/2 cup of sugar, 1 teaspoon of ground cinnamon, 1/2 teaspoon of ground cloves, 1/4 cup of fresh lemon juice, and orange slices for garnish.
  2. In a large saucepan, combine the cranberry juice, pineapple juice, water, and sugar. Stir the mixture well to dissolve the sugar completely.
  3. Place the saucepan over medium heat and bring the mixture to a gentle simmer. This should take about 5 minutes.
  4. Once the mixture is simmering, add the ground cinnamon and ground cloves. Stir well to incorporate the spices into the punch.
  5. Continue to simmer the punch for an additional 5 minutes, allowing the flavors to meld together. Stir occasionally to prevent any sticking to the bottom of the pan.
  6. After 10 minutes of simmering, remove the saucepan from the heat. Stir in the fresh lemon juice to add a zesty brightness to the punch.
  7. Let the punch cool for a couple of minutes before serving. This will enhance the flavor and make it more enjoyable to drink.
  8. To serve, ladle the warm punch into mugs or heatproof glasses. Garnish each serving with a slice of orange for a festive touch.
  9. Enjoy your Cran Pineapple Warm Punch warm, perfect for cozy gatherings or holiday celebrations!

Tips

  1. Ingredient Quality: Use 100% juice for the best flavor. Freshly squeezed lemon juice can elevate the taste even more.
  2. Adjust Sweetness: Feel free to adjust the sugar to your liking; if you prefer a tangier punch, reduce the sugar slightly.
  3. Spice It Up: Experiment with additional spices like nutmeg or ginger for a unique twist on the flavor profile.
  4. Make Ahead: You can prepare the punch a day in advance and reheat it just before serving to save time during your gathering.
  5. Garnish Creatively: In addition to orange slices, consider adding fresh cranberries or a sprig of mint for a pop of color and extra freshness.
  6. Serving Options: For a fun twist, serve the punch over ice in warmer weather or add a splash of sparkling water for some fizz!

Nutrition Facts

Calories: 120kcal

Carbohydrates: 30g

Protein: 0g

Fat: 0g

Saturated Fat: 0g

Cholesterol: 0mg

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