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Candy Cane Silk Steamers

Candy Cane Silk Steamers

Get ready to indulge in a festive treat that will warm your heart and delight your taste buds! Our Candy Cane Silk Steamers are the perfect blend of creamy white chocolate and refreshing peppermint, making them an irresistible holiday beverage. In just 10 minutes, you can whip up this cozy drink that’s sure to impress your friends and family. Whether you're snuggling up by the fire or hosting a holiday gathering, these steamers will add a touch of magic to your celebrations. Are you ready to discover the secret to this delightful recipe? Let’s dive in!

Prep Time: 5 mins
Cook Time: 5 mins
Total Time: 10 mins
Cuisine: American
Serves: 2 servings

Ingredients

  1. 2 cups milk
  2. 1/4 cup white chocolate chips
  3. 1/2 tsp peppermint extract
  4. Candy canes for garnish

Instructions

  1. In a medium saucepan, pour the milk and heat over medium-low heat, stirring occasionally to prevent scorching. Warm the milk until it is steaming but not boiling, approximately 3-4 minutes.
  2. Add the white chocolate chips to the warm milk, whisking continuously until the chips are completely melted and the mixture is smooth and creamy.
  3. Remove the saucepan from heat and stir in the peppermint extract, blending thoroughly to ensure even distribution of flavor.
  4. Crush 1-2 candy canes into fine pieces using a mortar and pestle or by placing them in a sealed plastic bag and crushing with a rolling pin.
  5. Carefully pour the hot white chocolate peppermint milk into two serving mugs, dividing evenly.
  6. Garnish the top of each steamer with the crushed candy cane pieces, allowing them to float on the surface or sink slightly into the warm drink.
  7. Optionally, add a whole candy cane to each mug as a stirrer for additional peppermint flavor and visual appeal.
  8. Serve immediately while the steamers are hot, enjoying the creamy, minty, and festive beverage.

Tips

  1. Use Quality Ingredients: For the best flavor, opt for high-quality white chocolate chips and pure peppermint extract. This will elevate the taste of your steamers.
  2. Control the Heat: When heating the milk, keep it on medium-low heat and stir frequently. This prevents scorching and ensures a smooth, creamy texture.
  3. Crushing Candy Canes: If you don’t have a mortar and pestle, placing candy canes in a sealed plastic bag and using a rolling pin works wonders! Just be sure to crush them finely for the best garnish.
  4. Personalize Your Garnish: Feel free to get creative with your garnishes! Add whipped cream, chocolate shavings, or even a sprinkle of cocoa powder for an extra indulgent touch.
  5. Serve Immediately: These steamers are best enjoyed fresh and hot, so serve them right after preparation for the ultimate cozy experience.

Nutrition Facts

Calories: 220kcal

Carbohydrates: 22g

Protein: 7g

Fat: 12g

Saturated Fat: 7g

Cholesterol: 25mg

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