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Chex Muddy Buddies Puppy Chow

Chex Muddy Buddies Puppy Chow

Get ready to indulge in the most addictive sweet treat that will make your taste buds dance and your guests beg for more! Chex Muddy Buddies, also known as Puppy Chow, is the ultimate no-bake dessert that transforms simple Chex cereal into a chocolate-peanut butter coated sensation. In just 15 minutes, you'll create a crunchy, powdery, irresistible snack that's perfect for parties, movie nights, or when you need a quick sweet fix that'll have everyone coming back for seconds!

Prep Time: 15 mins
Cook Time: -
Total Time: 15 mins
Cuisine: American
Serves: 8 servings

Ingredients

  1. 9 cups Chex cereal
  2. 1 cup chocolate chips
  3. 1/2 cup peanut butter
  4. 1/4 cup butter
  5. 1 teaspoon vanilla extract
  6. 1 1/2 cups powdered sugar

Instructions

  1. Prepare a large mixing bowl by measuring out 9 cups of Chex cereal and setting it aside.
  2. In a microwave-safe bowl, combine chocolate chips, peanut butter, and butter. Microwave in 30-second intervals, stirring between each interval, until the mixture is completely smooth and melted.
  3. Once melted, remove the chocolate mixture from the microwave and stir in the vanilla extract, mixing thoroughly to incorporate.
  4. Pour the warm chocolate mixture over the Chex cereal, gently folding and stirring to ensure each piece is evenly coated. Use a spatula to carefully mix, being gentle to avoid breaking the cereal.
  5. Transfer the powdered sugar to a large zip-top plastic bag or a large container with a tight-fitting lid.
  6. Add the chocolate-coated cereal to the bag or container with powdered sugar. Seal tightly and shake vigorously until all cereal pieces are completely covered in powdered sugar.
  7. Spread the Muddy Buddies on a large baking sheet or wax paper to cool and allow the coating to set.
  8. Once cooled, transfer to a serving bowl and enjoy immediately, or store in an airtight container for up to 5 days.

Tips

  1. Use fresh, crisp Chex cereal to ensure the best texture and crunch.
  2. Melt chocolate mixture slowly and stir frequently to prevent burning.
  3. Use a large bag or container for even powdered sugar coating.
  4. Work quickly when mixing chocolate and cereal to prevent cereal from getting soggy.
  5. For variations, try using different types of chocolate or adding crushed nuts.
  6. Store in an airtight container at room temperature to maintain freshness.
  7. For a gluten-free version, use gluten-free Chex cereal.
  8. Let the Muddy Buddies cool completely before serving to allow the coating to set properly.

Nutrition Facts

Calories: 370kcal

Carbohydrates: 45g

Protein: 5g

Fat: 22g

Saturated Fat: 10g

Cholesterol: 20mg

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