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Coconut Caramel Cold Brew Coffee

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Coconut Caramel Cold Brew Coffee

Imagine a coffee experience that transports you to a tropical paradise with every single sip - where rich, bold cold brew meets silky coconut milk and decadent caramel in a glass of pure liquid bliss! Our Coconut Caramel Cold Brew Coffee isn't just a drink; it's a luxurious escape that transforms your ordinary coffee routine into an extraordinary sensory journey. Perfect for those sweltering summer days or when you need an indulgent pick-me-up, this vegan-friendly beverage promises to tantalize your taste buds and cool you down in the most delicious way possible.

Prep Time: 5 mins
Cook Time: -
Total Time: 5 mins
Cuisine: Vegan
Serves: 1 serving

Ingredients

  1. 1 cup cold brew coffee
  2. 1/2 cup coconut milk
  3. 1 tablespoon caramel sauce (vegan)
  4. Ice cubes
  5. Optional: whipped coconut cream for topping

Instructions

  1. Gather all ingredients and ensure they are chilled and fresh. Select a tall glass for serving.
  2. Fill the glass approximately halfway with ice cubes to create a solid cold base for the beverage.
  3. Pour the cold brew coffee slowly over the ice, allowing it to cascade and chill instantly.
  4. Gently stir the coconut milk into the cold brew, creating a smooth and creamy texture. Use a long spoon to blend thoroughly.
  5. Drizzle the vegan caramel sauce in a decorative swirl around the inside of the glass and directly into the coffee mixture.
  6. Give the drink a gentle stir to incorporate the caramel sauce, creating a marbled effect throughout the beverage.
  7. Optional: Top the cold brew with a dollop of whipped coconut cream for an extra luxurious touch.
  8. Serve immediately with a reusable straw or long spoon to enjoy the full flavor profile and layered textures.

Tips

  1. Use high-quality cold brew coffee for the best flavor profile - freshly brewed or from a trusted brand.
  2. Chill all ingredients beforehand to ensure maximum refreshment and prevent dilution.
  3. For a more intense caramel flavor, choose a vegan caramel sauce with deep, rich notes.
  4. When drizzling caramel, create artistic swirls inside the glass for a visually appealing presentation.
  5. If you want extra creaminess, use full-fat coconut milk for a more luxurious texture.
  6. Experiment with different ice cube sizes or even coffee ice cubes to prevent flavor dilution.
  7. For a more Instagram-worthy look, use a clear glass to showcase the beautiful layers and swirls.
  8. Serve immediately to enjoy the optimal temperature and flavor integration.

Nutrition Facts

Calories: 120kcal

Carbohydrates: 15g

Protein: 1g

Fat: 7g

Saturated Fat: 6g

Cholesterol: 0mg

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