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Refreshing Mint Hot Toddy

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Refreshing Mint Hot Toddy

Imagine a drink that can simultaneously soothe your senses, warm your body, and tantalize your taste buds - welcome to the world of the Refreshing Mint Hot Toddy! This isn't just another hot beverage; it's a magical elixir that transforms ordinary ingredients into an extraordinary experience. Whether you're battling a cold, seeking comfort on a chilly evening, or simply craving a sophisticated cocktail with a fresh herbal kick, this recipe promises to be your new favorite winter companion.

Prep Time: 5 mins
Cook Time: 10 mins
Total Time: 15 mins
Cuisine: American
Serves: 2 servings

Ingredients

  1. 2 cups water
  2. 2 tablespoons honey
  3. 1 lemon, juiced
  4. 1/4 cup fresh mint leaves
  5. 2 ounces whiskey

Instructions

  1. Begin by gathering all your ingredients: 2 cups of water, 2 tablespoons of honey, 1 lemon (juiced), 1/4 cup of fresh mint leaves, and 2 ounces of whiskey.
  2. In a medium saucepan, bring 2 cups of water to a gentle boil over medium heat.
  3. Once the water is boiling, remove the saucepan from the heat and add 2 tablespoons of honey. Stir well until the honey is completely dissolved.
  4. Next, add the freshly juiced lemon to the honey-water mixture. Stir to combine the flavors.
  5. Add the 1/4 cup of fresh mint leaves to the hot liquid. Allow the mint to steep for about 5 minutes, which will infuse the drink with its refreshing flavor.
  6. After steeping, strain the mixture through a fine mesh sieve or a cheesecloth into a heatproof pitcher or directly into two mugs, discarding the mint leaves.
  7. Pour 1 ounce of whiskey into each mug, adding it to the strained mint and honey mixture.
  8. Stir gently to combine all ingredients thoroughly.
  9. Garnish each hot toddy with a few fresh mint leaves or a lemon slice, if desired.
  10. Serve immediately while hot, and enjoy your refreshing mint hot toddy!

Tips

  1. Choose high-quality ingredients: Use fresh mint leaves and a good whiskey for the best flavor profile.
  2. Control your steeping time: Let mint leaves steep for exactly 5 minutes to extract maximum flavor without turning bitter.
  3. Adjust sweetness to taste: Feel free to add more or less honey depending on your preference.
  4. Water temperature matters: Ensure water is just off the boil to preserve the delicate mint essence.
  5. Serve immediately: Hot toddies are best enjoyed right after preparation when the flavors are most vibrant.
  6. Optional garnish: A lemon slice or extra mint sprig can elevate both presentation and aroma.
  7. For a non-alcoholic version, simply omit the whiskey and replace with additional hot water or apple cider.

Nutrition Facts

Calories: 140kcal

Carbohydrates: 12g

Protein: 0g

Fat: 0g

Saturated Fat: 0g

Cholesterol: 0mg

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