Get ready to elevate your appetizer game with these mouthwatering Ham and Pub Cheese Crackers that are so simple to make, yet so incredibly delicious! In just 15 minutes, you'll create a crowd-pleasing snack that combines the rich, creamy texture of pub cheese, the savory punch of diced ham, and the crisp crunch of perfectly topped crackers. Whether you're hosting a game day party, need a quick appetizer, or just want to treat yourself to a delightful bite, these crackers are about to become your new go-to recipe that will have everyone asking, "Who made these?"
Prep Time: 10 mins
Cook Time: 5 mins
Total Time: 15 mins
Cuisine: American
Serves: 8 servings
Ingredients
- 1 cup pub cheese
- 1 cup diced ham
- 1 package of crackers
- 1 tablespoon chopped chives
Instructions
- Gather all ingredients: pub cheese, diced ham, crackers, and chopped chives.
- If pub cheese is cold, let it sit at room temperature for 10-15 minutes to soften slightly, which will make spreading easier.
- Using a small spatula or butter knife, spread a generous layer of pub cheese onto each cracker, ensuring even coverage.
- Carefully sprinkle diced ham over the pub cheese layer, distributing the ham pieces evenly across the surface.
- Garnish each cracker with a light sprinkle of freshly chopped chives for added flavor and visual appeal.
- For best texture, serve immediately after assembling to prevent crackers from becoming soggy.
- Optional: If preparing in advance, keep cheese and ham separate and assemble just before serving to maintain cracker crispness.
- Arrange crackers on a serving platter and present as an appetizer or quick snack.
Tips
- Temperature Matters: Let your pub cheese sit at room temperature for 10-15 minutes before spreading to ensure smooth, easy application.
- Spreading Technique: Use a small spatula or butter knife and spread the pub cheese generously but evenly to create a perfect base.
- Ham Distribution: Sprinkle diced ham carefully to ensure each cracker gets an equal amount of delicious meat.
- Freshness is Key: Assemble these crackers just before serving to maintain the perfect crisp texture.
- Chive Garnish: Don't skip the chopped chives - they add a fresh flavor and beautiful green pop of color.
- Make-Ahead Hack: If preparing in advance, keep components separate and assemble just before serving to prevent soggy crackers.
- Serving Suggestion: Arrange on a beautiful platter to make these simple crackers look like a gourmet appetizer!
Nutrition Facts
Calories: 73kcal
Carbohydrates: 3g
Protein: 3g
Fat: 5g
Saturated Fat: 2g
Cholesterol: 13mg
