Get ready to elevate your snack game with our Easy Chorizo Cheese Dip! This irresistible blend of spicy chorizo, creamy cheese, and zesty tomatoes is the ultimate crowd-pleaser that will have your guests coming back for more. Perfect for game day, parties, or a cozy night in, this quick and simple recipe can be whipped up in just 25 minutes! Whether you're a seasoned chef or a kitchen novice, you'll love how effortlessly this dip comes together. Dive into the savory goodness and discover why this dip is destined to become your new favorite!
Prep Time: 10 mins
Cook Time: 15 mins
Total Time: 25 mins
Cuisine: Mexican
Serves: 4 servings
Ingredients
- 1 lb chorizo sausage
- 8 oz cream cheese
- 1 cup shredded cheddar cheese
- 1/2 cup diced tomatoes
- 1/4 cup chopped green onions
- 1 tsp garlic powder
Instructions
- Remove the chorizo sausage from its casing by carefully slicing and peeling off the outer membrane.
- Place a large skillet over medium-high heat and add the chorizo sausage. Break the meat into small crumbles using a wooden spoon or spatula.
- Cook the chorizo for 6-8 minutes, stirring frequently, until the meat is fully browned and releases its rich, spicy oils.
- Reduce the heat to medium-low and add the cream cheese to the skillet. Stir continuously to help the cream cheese melt and blend with the chorizo.
- Sprinkle the shredded cheddar cheese into the mixture, stirring until the cheese is completely melted and incorporated.
- Add the diced tomatoes, chopped green onions, and garlic powder to the skillet. Stir to distribute the ingredients evenly.
- Continue cooking for an additional 3-4 minutes, allowing the flavors to meld together and the dip to reach a smooth, creamy consistency.
- Remove the skillet from heat and transfer the dip to a serving bowl.
- Serve immediately with tortilla chips, crusty bread, or fresh vegetable sticks for dipping.
Tips
- Choose Quality Chorizo: Opt for fresh chorizo sausage for the best flavor. If you prefer a milder taste, you can use chicken or turkey chorizo.
- Customize Your Cheese: While cheddar cheese is a classic choice, feel free to experiment with other cheeses like pepper jack for an extra kick or mozzarella for a milder flavor.
- Add Extra Veggies: For added nutrition and flavor, consider mixing in some chopped bell peppers or jalapeños.
- Serve Warm: This dip is best enjoyed warm and gooey, so make sure to serve it immediately after cooking. If it cools down, you can easily reheat it in the microwave or on the stovetop.
- Perfect Pairings: Serve your dip with a variety of dippers, such as tortilla chips, pita bread, or fresh veggie sticks, to keep things interesting!
- Make Ahead: You can prepare the dip ahead of time and store it in the fridge. Just reheat it gently before serving for a quick and easy appetizer!
Nutrition Facts
Calories: 350kcal
Carbohydrates: 3g
Protein: 20g
Fat: 30g
Saturated Fat: 15g
Cholesterol: 85mg
