Are you ready to indulge in a deliciously nutritious treat that requires no baking? Say hello to our delightful No Bake Breakfast Cookies! Perfect for busy mornings or a wholesome snack, these cookies are packed with wholesome ingredients like rolled oats, almond butter, and chia seeds. In just 15 minutes, you can whip up a batch of these irresistible cookies that not only satisfy your sweet tooth but also fuel your day with energy. Trust us, once you try them, you’ll wonder how you ever lived without this easy and healthy recipe in your life!
Prep Time: 15 mins
Cook Time: -
Total Time: 15 mins
Cuisine: Paleo
Serves: 10 cookies
Ingredients
- 1 cup rolled oats
- 1/2 cup almond butter
- 1/4 cup honey
- 1/4 cup chia seeds
- 1/2 cup shredded coconut
- 1/2 tsp vanilla extract
Instructions
- In a large mixing bowl, combine rolled oats, almond butter, honey, chia seeds, and shredded coconut. Mix thoroughly until all ingredients are well incorporated.
- Add vanilla extract to the mixture and stir until the flavor is evenly distributed throughout the ingredients.
- Line a baking sheet or flat surface with parchment paper to prevent sticking.
- Using clean hands or a cookie scoop, shape the mixture into round cookie-like discs approximately 2-3 inches in diameter and about 1/2 inch thick.
- Place each formed cookie onto the prepared parchment paper, leaving a small space between each cookie.
- Place the baking sheet with cookies into the refrigerator and let them chill for 10-15 minutes to help them firm up and hold their shape.
- Once chilled, the cookies are ready to be served. Store any remaining cookies in an airtight container in the refrigerator for up to 5 days.
Tips
- Mix It Up: Feel free to customize your cookies by adding your favorite mix-ins, such as nuts, dried fruits, or even a sprinkle of dark chocolate chips for an extra treat.
- Chill Time: Don’t skip the chilling step! Allowing the cookies to firm up in the refrigerator helps them maintain their shape and enhances their texture.
- Perfect Portions: Use a cookie scoop or your hands to ensure uniform size for even cooking and presentation. Aim for 2-3 inch discs for the perfect bite.
- Storage Savvy: Keep your cookies fresh by storing them in an airtight container in the refrigerator. They’ll stay delicious for up to 5 days, making them a great make-ahead option.
- Serving Suggestions: Enjoy these cookies on their own, or pair them with a side of yogurt or fresh fruit for a balanced breakfast or snack.
Nutrition Facts
Calories: kcal
Carbohydrates: g
Protein: g
Fat: g
Saturated Fat: g
Cholesterol: 0mg
