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Barbecued Beans and Chicken Joes

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Barbecued Beans and Chicken Joes

Get ready to tantalize your taste buds with a mouthwatering twist on a classic favorite! Our Barbecued Beans and Chicken Joes are not just a meal; they’re a delightful explosion of flavors that will have your family and friends begging for seconds. With just 15 minutes of prep time and a total cooking time of only 30 minutes, you can whip up this scrumptious dish that combines savory ground chicken, hearty baked beans, and zesty barbecue sauce—all nestled in a warm, toasty bun. Whether you're hosting a casual get-together or simply craving a comforting dinner, this recipe is sure to impress. Dive into the details and discover how to create this irresistible dish that’s perfect for any occasion!

Prep Time: 15 mins
Cook Time: 30 mins
Total Time: 45 mins
Cuisine: American
Serves: 4 servings

Ingredients

  1. 1 lb ground chicken
  2. 1 can (15 oz) baked beans
  3. 1/2 cup barbecue sauce
  4. 1/2 cup onion, chopped
  5. 1 tablespoon Worcestershire sauce
  6. 4 hamburger buns
  7. Salt and pepper to taste

Instructions

  1. Heat a large skillet over medium-high heat and add a small amount of cooking oil.
  2. Add chopped onions to the skillet and sauté until they become translucent and slightly softened, about 3-4 minutes.
  3. Add ground chicken to the skillet, breaking it up with a wooden spoon or spatula. Cook until the chicken is no longer pink and begins to brown, approximately 6-8 minutes.
  4. Season the chicken with salt and pepper to taste while cooking, ensuring even distribution of seasoning.
  5. Drain any excess fat from the skillet if necessary.
  6. Pour the can of baked beans into the skillet with the cooked chicken and onions.
  7. Add barbecue sauce and Worcestershire sauce, stirring to combine all ingredients thoroughly.
  8. Reduce heat to low and simmer the mixture for 10-12 minutes, allowing flavors to meld and sauce to thicken slightly.
  9. While the mixture simmers, lightly toast the hamburger buns if desired.
  10. Spoon the hot barbecue chicken and bean mixture onto the prepared hamburger buns.
  11. Serve immediately while hot, optionally with additional barbecue sauce on the side.

Tips

  1. Choose Quality Ingredients: For the best flavor, opt for high-quality ground chicken and your favorite brand of barbecue sauce. This can make a significant difference in the overall taste of the dish.
  2. Customize Your Spice Level: If you like a bit of heat, consider adding a dash of hot sauce or cayenne pepper to the chicken mixture while it cooks. This will give your Joes an extra kick!
  3. Experiment with Toppings: Feel free to get creative with toppings! Sliced pickles, shredded cheese, or even coleslaw can add an exciting crunch and enhance the flavor profile.
  4. Make Ahead: You can prepare the chicken and bean mixture ahead of time and store it in the refrigerator. Just reheat it when you’re ready to serve, making dinner a breeze!
  5. Perfectly Toasted Buns: Lightly toasting the hamburger buns not only adds a nice crunch but also helps prevent them from becoming soggy when loaded with the juicy filling.
  6. Serve with Sides: Pair your Barbecued Beans and Chicken Joes with classic sides like potato chips, corn on the cob, or a fresh salad to round out the meal.

Nutrition Facts

Calories: 380kcal

Carbohydrates: 45g

Protein: 25g

Fat: 12g

Saturated Fat: 3g

Cholesterol: 75mg

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