Are you craving a dessert that's not only incredibly delicious but also requires zero oven time? Get ready to fall in love with the Berry Good No Bake Cake - a heavenly, no-fuss dessert that combines the freshness of mixed berries, the creamy richness of whipped cream, and the satisfying crunch of graham crackers. Perfect for hot summer days, lazy weekends, or when you want to impress guests without spending hours in the kitchen, this recipe is about to become your new go-to sweet treat!
Prep Time: 15 mins
Cook Time: -
Total Time: 15 mins
Cuisine: American
Serves: 8 servings
Ingredients
- 2 cups mixed berries
- 1 cup whipped cream
- 1 package graham crackers
- 1/2 cup sugar
- 1 teaspoon vanilla extract
Instructions
- Prepare your ingredients by washing the mixed berries thoroughly and patting them dry with paper towels.
- In a medium mixing bowl, gently crush the graham crackers into fine crumbs using a rolling pin or food processor.
- In a separate bowl, combine sugar and vanilla extract with whipped cream, stirring until the sugar is completely dissolved.
- Create a layering base in an 8-inch square dish by spreading a thin layer of graham cracker crumbs across the bottom.
- Arrange a layer of mixed berries over the graham cracker base, ensuring even distribution.
- Pour the sweetened whipped cream mixture evenly over the berries, covering them completely.
- Sprinkle the remaining graham cracker crumbs on top of the whipped cream layer.
- Garnish the top with additional fresh berries for visual appeal.
- Cover the dish with plastic wrap and refrigerate for at least 2 hours to allow the flavors to meld and the dessert to set.
- Before serving, remove from refrigerator and let sit at room temperature for 5-10 minutes to soften slightly.
- Cut into 8 equal portions and serve chilled.
Tips
- Berry Selection: Choose a mix of fresh, ripe berries for the best flavor. Strawberries, raspberries, blueberries, and blackberries work wonderfully together.
- Crumb Consistency: For the perfect graham cracker base, ensure the crumbs are finely ground but not too powdery. A few small chunks can add a nice texture.
- Whipped Cream Technique: For the fluffiest whipped cream, chill your mixing bowl and whisk beforehand, and use heavy whipping cream for the best results.
- Chilling Time: While the recipe suggests a minimum of 2 hours of chilling, letting it sit overnight can enhance the flavor melding.
- Make Ahead Friendly: This dessert can be prepared up to 24 hours in advance, making it perfect for dinner parties and gatherings.
- Garnishing Tip: For an extra-elegant presentation, reserve a few whole berries and some graham cracker crumbs for a beautiful final garnish just before serving.
Nutrition Facts
Calories: 180kcal
Carbohydrates: 30g
Protein: 2g
Fat: 6g
Saturated Fat: 3g
Cholesterol: 15mg
