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Berry Parfaits with Coconut Granola

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Berry Parfaits with Coconut Granola

Imagine diving your spoon into layers of creamy Greek yogurt, bursting fresh berries, and crunchy coconut granola - all drizzled with golden honey. This Berry Parfait isn't just a dessert; it's a quick, elegant escape that transforms ordinary ingredients into an Instagram-worthy treat. Whether you're looking for a guilt-free breakfast, a refreshing afternoon snack, or an effortless dessert that will impress your guests, this recipe is your secret weapon to culinary magic in minutes!

Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: American
Serves: 4 servings

Ingredients

  1. 2 cups mixed berries
  2. 1 cup Greek yogurt
  3. 1 cup coconut granola
  4. Honey for drizzling

Instructions

  1. Begin by washing the mixed berries thoroughly under cold running water. Gently pat them dry with a clean kitchen towel or paper towel to remove excess moisture.
  2. In a medium-sized mixing bowl, take the Greek yogurt and stir it gently to make it smooth and creamy. This will help it mix better with the other ingredients.
  3. Prepare serving glasses or bowls for assembling the parfaits. You can use clear glasses to showcase the beautiful layers of berries, yogurt, and granola.
  4. Start by adding a layer of Greek yogurt at the bottom of each glass, approximately 1/4 cup per serving. Use a spoon to spread it evenly across the bottom.
  5. Next, add a layer of mixed berries on top of the yogurt. Aim for about 1/4 cup of berries per serving, distributing them evenly among the glasses.
  6. Sprinkle a layer of coconut granola over the berries, using about 2 tablespoons per serving. This will add a delightful crunch to your parfaits.
  7. Repeat the layers by adding another scoop of Greek yogurt, followed by more mixed berries and another sprinkle of coconut granola, until the glasses are filled. You can create 2-3 layers depending on the size of your glasses.
  8. Finish off each parfait with a final drizzle of honey on top for added sweetness and flavor. Adjust the amount of honey to your taste preference.
  9. Serve the berry parfaits immediately for the best texture and flavor, or refrigerate them for a short time if you prefer them chilled. Enjoy your delicious and healthy dessert!

Tips

  1. Choose fresh, ripe berries for the most vibrant flavor and color
  2. Use chilled yogurt and glasses to keep the parfait cool and refreshing
  3. Layer ingredients carefully to create beautiful, distinct layers
  4. For extra texture, toast the coconut granola lightly before adding
  5. Experiment with different honey varieties like lavender or wildflower
  6. Prepare ingredients in advance for quick assembly
  7. For a vegan version, substitute Greek yogurt with coconut yogurt
  8. Chill glasses beforehand to help layers set more beautifully

Nutrition Facts

Calories: 141kcal

Carbohydrates: g

Protein: 6g

Fat: g

Saturated Fat: g

Cholesterol: mg

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