Get ready to transform your holiday snacking with the most irresistible treat that combines sweet, salty, and festive flavors in one bite! These Candy Cane Star Pretzel Bites are not just a dessert—they're a Christmas miracle that will have your guests begging for the recipe. Imagine the perfect blend of chocolate Hershey's Kisses melting onto crispy pretzels, topped with a sparkling dusting of crushed candy canes that looks like edible winter magic. In just 15 minutes, you'll create a show-stopping treat that's as easy to make as it is delicious to devour!
Prep Time: 10 mins
Cook Time: 5 mins
Total Time: 15 mins
Cuisine: American
Serves: 24 bites
Ingredients
- 24 pretzel snaps
- 24 Hershey's Kisses
- 1/2 cup crushed candy canes
Instructions
- Preheat your oven to 350°F (175°C). This will ensure that your pretzel bites are perfectly melted and warm when they come out of the oven.
- Line a baking sheet with parchment paper or a silicone baking mat to prevent the pretzel bites from sticking and to make for easy cleanup.
- Arrange the 24 pretzel snaps on the prepared baking sheet. Make sure to space them out evenly to allow for even melting of the chocolate.
- Unwrap the 24 Hershey's Kisses and place one on top of each pretzel snap. The Kisses should be centered on the pretzels to ensure they melt evenly.
- Once all the Kisses are placed on the pretzels, put the baking sheet in the preheated oven. Bake for about 5 minutes, or until the Kisses are soft but not completely melted.
- After 5 minutes, remove the baking sheet from the oven. Using a clean spatula or the back of a spoon, gently press down on each melted Kiss to flatten it slightly and create a nice surface for the crushed candy canes.
- Immediately sprinkle the 1/2 cup of crushed candy canes over the melted Kisses. Make sure to cover each one evenly for a festive look and delicious flavor.
- Allow the Candy Cane Star Pretzel Bites to cool for a few minutes at room temperature. This will help the chocolate set and the candy canes to adhere properly.
- Once cooled, transfer the pretzel bites to a serving platter or an airtight container for storage. They can be enjoyed warm or at room temperature.
- These treats are perfect for holiday gatherings, gift giving, or simply enjoying as a festive snack!
Tips
- Use fresh candy canes and crush them just before sprinkling to maintain maximum flavor and crunch.
- Watch the Hershey's Kisses carefully while baking—you want them soft but not completely melted.
- For a uniform look, use a spoon or small spatula to gently flatten the Kisses after baking.
- If you want extra festivity, try using different flavored Hershey's Kisses like peppermint or chocolate swirl.
- Store in an airtight container at room temperature for up to 3 days for maximum freshness.
- For a fun variation, experiment with different types of chocolate or sprinkles to customize your pretzel bites.
Nutrition Facts
Calories: 74kcal
Carbohydrates: g
Protein: g
Fat: g
Saturated Fat: g
Cholesterol: 1mg
