Get ready to tantalize your taste buds with the most irresistible fall dessert dip that will make your guests beg for the recipe! This Caramel Apple Butter Dip is a magical blend of sweet, creamy caramel and rich, spiced apple butter that transforms ordinary apple slices into an extraordinary treat. Perfect for autumn gatherings, holiday parties, or when you're craving a quick and decadent snack, this dip is so delicious it might just become your new obsession!
Prep Time: 5 mins
Cook Time: -
Total Time: 5 mins
Cuisine: American
Serves: 6 servings
Ingredients
- 1 cup caramel sauce
- 1/2 cup apple butter
- 1 tsp cinnamon
- Apple slices for serving
Instructions
- Gather all the ingredients: 1 cup of caramel sauce, 1/2 cup of apple butter, 1 teaspoon of cinnamon, and fresh apple slices for serving.
- In a medium mixing bowl, combine the caramel sauce and apple butter. Use a spatula or whisk to mix them together until they are well blended and smooth.
- Add the teaspoon of cinnamon to the mixture. Stir thoroughly to incorporate the cinnamon evenly throughout the dip.
- Once the dip is well mixed, taste it and adjust the cinnamon if desired, adding a little more for extra flavor if you prefer.
- Transfer the caramel apple butter dip into a serving bowl. You can use a decorative bowl to enhance presentation.
- Slice fresh apples into wedges. Arrange the apple slices around the bowl of dip for easy serving.
- Serve immediately, or refrigerate for up to an hour if you want it chilled. Enjoy dipping the apple slices into the caramel apple butter dip!
Tips
- • For the best flavor, use high-quality caramel sauce and fresh, crisp apple varieties like Honeycrisp or Granny Smith. • Chill the dip for 30 minutes before serving to let the flavors meld together and create a more intense taste profile. • If you want to make the dip extra special, sprinkle some chopped nuts like pecans or a dash of sea salt on top before serving. • For a more pronounced cinnamon flavor, use freshly ground cinnamon instead of pre-ground. • This dip can be made ahead of time and stored in the refrigerator for up to 3 days, making it perfect for advance party preparation. • Experiment with different apple varieties for serving to add variety and visual appeal to your presentation.
Nutrition Facts
Calories: 180kcal
Carbohydrates: 35g
Protein: 1g
Fat: 4g
Saturated Fat: 2g
Cholesterol: 10mg