Craving a comfort food masterpiece that combines lean protein, vibrant vegetables, and creamy mashed potatoes? Get ready to fall in love with this game-changing Chicken and Broccolini Shepherd's Pie! This modern twist on the classic shepherd's pie will revolutionize your dinner routine, delivering a mouthwatering one-dish wonder that's both nutritious and incredibly satisfying. Whether you're looking to impress your family or want a delicious weeknight meal that comes together in under an hour, this recipe is about to become your new culinary obsession!
Prep Time: 15 mins
Cook Time: 35 mins
Total Time: 50 mins
Cuisine: American
Serves: 4 servings
Ingredients
- 1 lb cooked chicken, shredded
- 2 cups broccolini, chopped
- 2 cups mashed potatoes
- 1 cup chicken broth
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 375°F (190°C) and ensure a rack is positioned in the middle of the oven.
- In a large skillet, heat olive oil over medium heat. Add chopped broccolini and sauté for 3-4 minutes until slightly tender but still bright green.
- Add shredded chicken to the skillet and pour in chicken broth. Stir to combine and let the mixture simmer for 5 minutes, allowing the chicken to absorb the broth's flavor.
- Transfer the chicken and broccolini mixture to a 9-inch baking dish, spreading it evenly across the bottom of the dish.
- Carefully spread the prepared mashed potatoes over the chicken and broccolini layer, creating an even, smooth surface that completely covers the filling.
- Use a fork to create decorative peaks and ridges on the potato surface, which will crisp and brown beautifully during baking.
- Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the potato topping is golden brown and the edges are slightly crispy.
- Remove from the oven and let the shepherd's pie rest for 5-10 minutes before serving to allow the layers to set.
- Serve hot, portioning out equal servings of the chicken, broccolini, and potato layers.
Tips
- • For extra flavor, consider adding minced garlic or herbs like thyme to the chicken and broccolini mixture while simmering • Use leftover roasted chicken or rotisserie chicken to make preparation even faster • Ensure your mashed potatoes are slightly warm when spreading to make the topping smoother and easier to distribute • For a crispy golden top, brush the potato layer with melted butter or an egg wash before baking • If you prefer a more rustic look, use a fork to create textured peaks on the potato surface, which will crisp beautifully in the oven • Let the shepherd's pie rest for 5-10 minutes after baking to help the layers set and make serving easier • This dish is perfect for meal prep and reheats wonderfully, making it an excellent option for busy weeknights
Nutrition Facts
Calories: 269kcal
Carbohydrates: 23g
Protein: g
Fat: g
Saturated Fat: g
Cholesterol: 64mg
