If you're on the hunt for a quick yet indulgent breakfast or brunch option that will impress your taste buds and guests alike, look no further than this Citrus Honey Whipped Ricotta Avocado Toast! In just 10 minutes, you can create a vibrant dish that combines the creamy richness of ricotta, the natural sweetness of honey, and the fresh zest of citrus, all atop perfectly toasted bread. This recipe not only packs a punch of flavor but also provides a delightful visual treat that will have everyone reaching for their phones to capture the moment. Ready to elevate your toast game? Let's dive into this deliciously simple recipe!
Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: American
Serves: 2 servings
Ingredients
- 1 cup ricotta cheese
- 1 tbsp honey
- 1 tbsp lemon juice
- 1 avocado, sliced
- 2 slices of bread
- Salt and pepper to taste
- Zest of 1 orange
Instructions
- Begin by gathering all your ingredients: ricotta cheese, honey, lemon juice, avocado, bread, salt, pepper, and orange zest.
- In a medium mixing bowl, combine 1 cup of ricotta cheese, 1 tablespoon of honey, and 1 tablespoon of lemon juice. Use a fork or a whisk to blend the ingredients together until the mixture is smooth and creamy. Taste and adjust the sweetness by adding more honey if desired.
- Next, prepare the bread. You can use any type of bread you prefer, such as sourdough, whole grain, or ciabatta. Toast the slices of bread until they are golden brown and crispy. This will add a nice texture to your avocado toast.
- While the bread is toasting, slice the avocado in half, remove the pit, and carefully scoop out the flesh with a spoon. Slice the avocado into thin pieces and set aside.
- Once the bread is toasted, spread a generous layer of the whipped ricotta mixture onto each slice. Make sure to cover the entire surface for maximum flavor.
- Top the ricotta spread with the sliced avocado, arranging the pieces neatly for an appealing presentation.
- Sprinkle the zest of 1 orange over the avocado and ricotta for a burst of citrus flavor. This will enhance the dish with a refreshing aroma and taste.
- Season your toast with salt and pepper to taste. This will balance the flavors and elevate the overall dish.
- Finally, serve the Citrus Honey Whipped Ricotta Avocado Toast immediately while the bread is still warm. Enjoy your delicious creation!
Tips
- Choose the Right Bread: For the best texture, opt for a hearty bread like sourdough or ciabatta. A good crust will add crunch to your dish and hold up well under the creamy toppings.
- Customize Your Sweetness: The sweetness of the whipped ricotta can be adjusted to your liking. Start with the suggested amount of honey, then taste and add more if you prefer a sweeter spread.
- Perfectly Toasted Bread: Keep an eye on your bread while toasting to prevent it from burning. You want it golden brown and crispy for the best contrast with the creamy toppings.
- Fresh Avocado: Choose ripe avocados for the best flavor and texture. They should yield slightly when gently pressed. If they're too firm, let them ripen at room temperature before using.
- Add Extra Flavor: Feel free to experiment with additional toppings! A drizzle of balsamic glaze, a sprinkle of chili flakes, or even a few slices of radish can add an exciting twist to your toast.
- Serve Immediately: This dish is best enjoyed fresh, so serve it right after assembling to maintain the crunch of the toast and the creaminess of the ricotta.
- Zest It Up: Don't skip the orange zest! It adds a refreshing brightness that elevates the overall flavor profile of the dish.
Nutrition Facts
Calories: 350kcal
Carbohydrates: 25g
Protein: 15g
Fat: 22g
Saturated Fat: 8g
Cholesterol: 40mg
