Are you ready to supercharge your snack game with a deliciously healthy treat? Say hello to Cranberry Chip Power Balls! These bite-sized energy boosters are not only packed with wholesome ingredients but are also incredibly easy to make, taking just 15 minutes from start to finish. Imagine indulging in a sweet yet nutritious snack that satisfies your cravings while fueling your day. With the delightful combination of chewy cranberries, rich chocolate chips, and nutty almond butter, these power balls are perfect for a quick breakfast, an afternoon pick-me-up, or a post-workout treat. Dive into this article to discover how to whip up your own batch and elevate your snacking experience!
Ingredients
- 1 cup rolled oats
- 1/2 cup almond butter
- 1/4 cup honey
- 1/2 cup dried cranberries
- 1/4 cup chocolate chips
- 1/4 cup flaxseed meal
- 1/2 teaspoon vanilla extract
Instructions
- In a large mixing bowl, combine the rolled oats and flaxseed meal, creating a dry base for the power balls.
- Add the almond butter, honey, and vanilla extract to the dry ingredients. Mix thoroughly until all ingredients are well incorporated and form a slightly sticky consistency.
- Gently fold in the dried cranberries and chocolate chips, ensuring they are evenly distributed throughout the mixture.
- Cover the bowl and refrigerate the mixture for 10-15 minutes to allow it to firm up slightly, which will make forming the balls easier.
- Remove the mixture from the refrigerator and use clean hands to roll the mixture into uniform balls, approximately 1-inch in diameter. You should be able to create about 12 power balls.
- Place the formed power balls on a parchment-lined baking sheet or storage container.
- For best texture and flavor, refrigerate the power balls for at least 30 minutes before serving to allow them to set completely.
- Store the Cranberry Chip Power Balls in an airtight container in the refrigerator for up to one week.
Tips
- Prep Your Ingredients: Before you start mixing, gather all your ingredients and measure them out. This will streamline the process and make it easier to combine everything.
- Choose the Right Almond Butter: For the best flavor and texture, opt for natural almond butter without added sugars or oils. This will keep your power balls wholesome and delicious.
- Mix Thoroughly: When combining the wet and dry ingredients, ensure everything is well incorporated. A sticky consistency is key to forming the balls easily.
- Chill for Success: Don't skip the refrigeration step! Allowing the mixture to chill for 10-15 minutes will make it much easier to roll into balls and enhance the overall texture.
- Experiment with Add-Ins: Feel free to customize your power balls by adding other ingredients like chopped nuts, seeds, or even a dash of cinnamon for an extra flavor kick.
- Storage Matters: Keep your Cranberry Chip Power Balls in an airtight container in the fridge. They’ll stay fresh for up to a week, making them a convenient snack option.
- Perfect Portioning: Use a cookie scoop or your hands to ensure uniformity in size, which helps with even chilling and makes for a more appealing presentation.
Nutrition Facts
Calories: 130kcal
Carbohydrates: 14g
Protein: 4g
Fat: 8g
Saturated Fat: 2g
Cholesterol: 0mg
