Get ready to elevate your cocktail game with the most Instagram-worthy drink of the season! This Cucumber Collins with Blueberries isn't just a cocktail – it's a liquid masterpiece that combines the crisp coolness of cucumber, the burst of blueberry sweetness, and the smooth kick of gin. Perfect for those sweltering summer days or when you want to impress your friends with a drink that looks like it came straight from a professional mixologist's bar, this recipe is about to become your new favorite go-to cocktail.
Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: American
Serves: 2 servings
Ingredients
- 1 cucumber
- 1 cup blueberries
- 4 oz gin
- 2 oz lemon juice
- 2 oz simple syrup
- Soda water
Instructions
- Wash the cucumber thoroughly and slice it thinly, reserving a few thin slices for garnish.
- In a cocktail shaker, muddle most of the blueberries to release their juices and extract maximum flavor, leaving a few whole berries for garnish.
- Add the sliced cucumber (except for garnish slices) to the shaker and gently muddle to release cucumber essence.
- Pour in the gin, fresh lemon juice, and simple syrup into the shaker.
- Fill the shaker with ice cubes and shake vigorously for 15-20 seconds to chill and combine all ingredients.
- Prepare two tall collins glasses by filling them with fresh ice.
- Double strain the cocktail into the prepared glasses to remove cucumber and blueberry pulp.
- Top each glass with soda water, leaving about half an inch of space at the top.
- Gently stir to integrate the soda water.
- Garnish each glass with reserved cucumber slices and whole blueberries.
- Optional: Add a sprig of mint for additional aromatic complexity.
- Serve immediately and enjoy the refreshing summer cocktail.
Tips
- Muddling Magic: When muddling blueberries and cucumber, be gentle but firm. You want to release the flavors without turning the ingredients into a complete pulp.
- Ice is Key: Use fresh, high-quality ice cubes to ensure your cocktail stays perfectly chilled without becoming watered down.
- Strain with Care: Double straining is crucial to remove any pulp and create a smooth, elegant cocktail experience.
- Gin Selection: Choose a good quality gin that complements the fresh cucumber and blueberry flavors. A botanical gin works particularly well.
- Fresh is Best: Always use fresh lemon juice rather than bottled for the brightest, most vibrant flavor.
- Garnish Game: Take extra time with your garnish – those cucumber slices and whole blueberries aren't just decoration, they're part of the sensory experience.
- Serve Immediately: This cocktail is best enjoyed right after preparation to maintain its crisp, fresh character.
Nutrition Facts
Calories: 259kcal
Carbohydrates: 31g
Protein: 2g
Fat: 0g
Saturated Fat: 0g
Cholesterol: 0mg
