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Dairy Free Blueberry Chocolate Smoothie

Dairy Free Blueberry Chocolate Smoothie

Looking for a deliciously indulgent yet guilt-free treat? Dive into the world of our Dairy Free Blueberry Chocolate Smoothie! This scrumptious blend of rich cocoa and vibrant blueberries is not only a feast for the taste buds but also a quick and easy way to fuel your day. In just 5 minutes, you can whip up a creamy, chocolatey delight that’s perfect for breakfast, a snack, or even dessert. Trust us, this smoothie is so good, you’ll want to keep it on repeat!

Prep Time: 5 mins
Cook Time: -
Total Time: 5 mins
Cuisine: American
Serves: 2 servings

Ingredients

  1. 1 cup almond milk
  2. 1 cup frozen blueberries
  3. 1 banana
  4. 2 tablespoons cocoa powder
  5. 1 tablespoon maple syrup (optional)

Instructions

  1. Gather all ingredients and ensure they are fresh and ready to use. Take the frozen blueberries out of the freezer.
  2. Peel the ripe banana and break it into chunks to help with easier blending.
  3. Add the almond milk to the blender first, which helps create a smoother blending process.
  4. Add the frozen blueberries directly into the blender, ensuring they are evenly distributed.
  5. Place the banana chunks on top of the blueberries in the blender.
  6. Measure and add the cocoa powder, ensuring it is unsweetened for the best flavor profile.
  7. If desired, drizzle the maple syrup into the blender for additional sweetness.
  8. Secure the blender lid tightly and blend on high speed for 45-60 seconds until the mixture is smooth and creamy.
  9. Stop the blender and check the consistency. If too thick, add a little more almond milk. If too thin, add a few more frozen blueberries.
  10. Pour the smoothie into two glasses, dividing equally.
  11. Optional: Garnish with a few fresh blueberries or a sprinkle of cocoa powder on top.
  12. Serve immediately and enjoy the rich, chocolatey, and fruity smoothie.

Tips

  1. Use Frozen Ingredients: For a thicker and creamier texture, always use frozen blueberries. They not only chill the smoothie but also enhance the flavor.
  2. Blend Order Matters: Start with the almond milk at the bottom of the blender. This helps the blades move freely and ensures everything blends smoothly.
  3. Adjust Sweetness: The banana adds natural sweetness, but if you prefer a sweeter smoothie, don’t hesitate to add more maple syrup to taste.
  4. Check Consistency: If your smoothie is too thick, simply add a splash more almond milk. Conversely, if it’s too thin, toss in a few more frozen blueberries for that perfect blend.
  5. Garnish for Presentation: Elevate your smoothie by garnishing with fresh blueberries or a sprinkle of cocoa powder. It makes for a beautiful presentation and adds an extra touch of flavor!
  6. Experiment with Add-ins: Feel free to add a scoop of your favorite protein powder or a handful of spinach for an extra nutritional boost without sacrificing taste.

Nutrition Facts

Calories: 210kcal

Carbohydrates: 40g

Protein: 3g

Fat: 5g

Saturated Fat: 1g

Cholesterol: 0mg

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