Imagine sinking your teeth into perfectly crispy, golden-brown sweet potato cubes that are not just delicious, but also incredibly easy to prepare. This air fryer sweet potato recipe is about to become your new kitchen obsession, promising restaurant-quality results with minimal effort and maximum flavor. Whether you're a busy home cook, a health-conscious foodie, or simply someone who loves mouthwatering side dishes, these cinnamon-spiced sweet potatoes will revolutionize your dining experience in just 25 minutes!
Prep Time: 10 mins
Cook Time: 15 mins
Total Time: 25 mins
Cuisine: American
Serves: 4 servings
Ingredients
- 1 pound sweet potatoes
- 1 tablespoon olive oil
- 1 teaspoon cinnamon
- Salt to taste
- 1 tablespoon honey (optional)
Instructions
- Begin by washing the sweet potatoes thoroughly under running water to remove any dirt or debris. Pat them dry with a clean kitchen towel.
- Peel the sweet potatoes using a vegetable peeler. Once peeled, cut them into evenly sized cubes, approximately 1-inch in size. This ensures they cook evenly in the air fryer.
- In a large mixing bowl, combine the cubed sweet potatoes with 1 tablespoon of olive oil. Toss them gently to coat the potatoes evenly with the oil.
- Add 1 teaspoon of cinnamon and salt to taste into the bowl. If you like a hint of sweetness, drizzle 1 tablespoon of honey over the sweet potatoes as well. Mix everything together until the sweet potatoes are well coated with the seasoning.
- Preheat your air fryer to 400°F (200°C) for about 5 minutes. This step is important to ensure even cooking and crispiness.
- Once preheated, carefully place the seasoned sweet potato cubes in the air fryer basket. Make sure they are spread out in a single layer for optimal air circulation.
- Cook the sweet potatoes in the air fryer for 12-15 minutes, shaking the basket halfway through the cooking time to ensure they cook evenly. Check for doneness; the sweet potatoes should be tender and slightly crispy on the outside.
- Once cooked, remove the sweet potatoes from the air fryer and let them cool for a minute. Serve warm as a side dish or enjoy them on their own.
- For an extra touch, you can sprinkle additional cinnamon or a drizzle of honey over the sweet potatoes just before serving.
Tips
- Size Matters: Cut your sweet potato cubes as evenly as possible to ensure uniform cooking and consistent crispiness.
- Don't Overcrowd: Spread the sweet potato cubes in a single layer with some space between them. Overcrowding can lead to steaming instead of air frying.
- Shake, Shake, Shake: Halfway through cooking, give your air fryer basket a good shake to promote even browning and prevent sticking.
- Customize Your Seasoning: While this recipe uses cinnamon, feel free to experiment with other spices like paprika, garlic powder, or even a touch of cayenne for heat.
- Check for Doneness: Sweet potatoes should be tender on the inside and slightly crisp on the outside. Cooking times may vary slightly depending on your air fryer model.
Nutrition Facts
Calories: 180kcal
Carbohydrates: 32g
Protein: 2g
Fat: 4g
Saturated Fat: g
Cholesterol: 0mg
