Home » Beverages » Fennel Lemon Mint Vodka Fizz

Fennel Lemon Mint Vodka Fizz

Fennel Lemon Mint Vodka Fizz

Prepare to tantalize your taste buds with the most refreshing cocktail you'll ever experience! This Fennel Lemon Mint Vodka Fizz is not just a drink – it's a symphony of flavors that will transport you to a chic Italian summer evening with just one sip. Imagine the crisp, herbal notes of fennel dancing with bright lemon and cool mint, all elevated by a smooth vodka base that promises to make your cocktail hour absolutely unforgettable. Whether you're hosting a sophisticated soirée or treating yourself to a luxurious nightcap, this cocktail is about to become your new obsession!

Prep Time: 5 mins
Cook Time: -
Total Time: 5 mins
Cuisine: Italian
Serves: 1 cocktail

Ingredients

  1. 2 oz vodka
  2. 1 oz fennel syrup
  3. 1 oz lemon juice
  4. Club soda
  5. Fresh mint leaves for garnish

Instructions

  1. Gather all the ingredients: vodka, fennel syrup, lemon juice, club soda, and fresh mint leaves.
  2. Fill a cocktail shaker with ice cubes to chill the mixture.
  3. Pour 2 oz of vodka into the shaker.
  4. Add 1 oz of fennel syrup to the shaker.
  5. Pour in 1 oz of freshly squeezed lemon juice.
  6. Secure the lid on the shaker and shake vigorously for about 15 seconds to combine and chill the ingredients.
  7. Strain the mixture into a chilled glass filled with ice, leaving some space at the top for the club soda.
  8. Top off the drink with club soda to your desired fizz level.
  9. Gently stir the cocktail to combine the ingredients without losing the carbonation.
  10. Garnish the drink with a few fresh mint leaves, gently pressing them to release their aroma.
  11. Serve immediately and enjoy your refreshing Fennel Lemon Mint Vodka Fizz!

Tips

  1. Freshness is Key: Always use freshly squeezed lemon juice for the brightest, most vibrant flavor. Bottled juice simply can't compare!
  2. Fennel Syrup Secret: If you can't find pre-made fennel syrup, make your own by simmering fennel seeds in simple syrup for an intense, aromatic touch.
  3. Chill Factor: Use plenty of ice when shaking to ensure your cocktail is perfectly cold and slightly diluted for a smoother taste.
  4. Mint Matters: Gently slap the mint leaves between your hands before garnishing to release their essential oils and maximize the aromatic experience.
  5. Glassware Tip: Serve in a tall, chilled glass to keep your cocktail cool and maintain its effervescence.
  6. Garnish Like a Pro: Don't just drop the mint leaves – artfully place them or create a small mint sprig bouquet for an Instagram-worthy presentation.
  7. Vodka Selection: Choose a high-quality, smooth vodka as the base to ensure the most refined flavor profile.

Nutrition Facts

Calories: 197kcal

Carbohydrates: g

Protein: g

Fat: 0g

Saturated Fat: 0g

Cholesterol: 0mg

Pin Recipe Share Email

Share this:

Leave a Comment