Looking for a delightful and healthy treat that will keep you cool this summer? Look no further than our Frozen Yogurt Bark with Strawberries! This easy-to-make recipe combines creamy Greek yogurt, sweet honey, and fresh strawberries, all topped with crunchy granola for the perfect balance of flavors and textures. In just 10 minutes of prep time, you can whip up a delicious snack that not only satisfies your sweet tooth but also packs a nutritious punch. Whether you're entertaining guests or just indulging in a guilt-free dessert, this frozen yogurt bark is sure to impress. Dive into this refreshing recipe that’s as fun to make as it is to eat!
Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: American
Serves: 8 servings
Ingredients
- 2 cups Greek yogurt
- 1/4 cup honey
- 1 cup strawberries, sliced
- 1/4 cup granola
Instructions
- Begin by gathering all your ingredients: 2 cups of Greek yogurt, 1/4 cup of honey, 1 cup of sliced strawberries, and 1/4 cup of granola.
- In a mixing bowl, combine the Greek yogurt and honey. Use a spatula or whisk to mix them together until they are well combined and smooth.
- Line a baking sheet or a shallow dish with parchment paper. This will prevent the yogurt bark from sticking and make it easier to remove once frozen.
- Pour the yogurt and honey mixture onto the prepared baking sheet. Spread it out evenly with a spatula to create a layer that is about 1/4 inch thick.
- Evenly distribute the sliced strawberries over the yogurt layer. Press them gently into the yogurt to ensure they stick.
- Sprinkle the granola over the top of the strawberries, distributing it evenly across the yogurt layer.
- Place the baking sheet in the freezer and let it freeze for about 2 to 4 hours, or until the yogurt is completely solid.
- Once frozen, remove the baking sheet from the freezer. Use your hands or a sharp knife to break the yogurt bark into pieces of your desired size.
- Serve immediately or store the pieces in an airtight container in the freezer for later enjoyment.
- Enjoy your refreshing and healthy frozen yogurt bark with strawberries!
Tips
- Choose Your Yogurt Wisely: For the best flavor and texture, opt for full-fat Greek yogurt. It adds creaminess and a richer taste to your bark.
- Get Creative with Toppings: While strawberries are delicious, feel free to mix in other fruits like blueberries, raspberries, or banana slices. You can also add nuts or seeds for extra crunch!
- Adjust Sweetness to Taste: If you prefer a sweeter bark, feel free to add more honey or try using maple syrup as an alternative sweetener.
- Make Ahead for Convenience: This recipe is perfect for meal prep! Make a batch in advance and store it in an airtight container in the freezer for quick, healthy snacks throughout the week.
- Customize the Thickness: If you like a thicker bark, simply spread the yogurt mixture into a smaller baking dish. Just remember to adjust the freezing time accordingly.
- Experiment with Flavors: Try adding a splash of vanilla extract or a sprinkle of cinnamon to the yogurt mixture for an extra flavor boost.
- Perfect for Parties: Cut the bark into fun shapes or bite-sized pieces for a crowd-pleasing dessert at your next gathering!
Nutrition Facts
Calories: 120kcal
Carbohydrates: 18g
Protein: 10g
Fat: g
Saturated Fat: g
Cholesterol: 10mg
