Looking for a quick and delightful treat that will impress your friends and family? Look no further! This Fruit Salad with Marshmallows and Whipped Cream is not just any ordinary fruit salad; it’s a colorful explosion of flavors and textures that will have everyone coming back for seconds. In just 10 minutes, you can whip up this refreshing dish that’s perfect for summer gatherings, picnics, or even a simple weeknight dessert. With juicy strawberries, sweet bananas, and playful mini marshmallows, this recipe is sure to be a hit. Ready to dive into this deliciously easy recipe? Let’s get started!
Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: American
Serves: 6 servings
Ingredients
- 2 cups strawberries, sliced
- 2 cups grapes, halved
- 2 bananas, sliced
- 1 cup mini marshmallows
- 1 cup whipped cream
- 1 tablespoon lemon juice
Instructions
- Begin by gathering all your ingredients: 2 cups of sliced strawberries, 2 cups of halved grapes, 2 sliced bananas, 1 cup of mini marshmallows, 1 cup of whipped cream, and 1 tablespoon of lemon juice.
- Wash the strawberries and grapes thoroughly under cold water. Remove the stems from the strawberries and slice them into thin pieces. Halve the grapes by cutting them down the middle.
- Peel the bananas and slice them into round pieces, about 1/4 inch thick. Place the sliced bananas in a large mixing bowl.
- Add the sliced strawberries and halved grapes to the bowl with the bananas. Make sure to gently toss the fruits together to combine them evenly.
- Sprinkle the mini marshmallows over the mixed fruit in the bowl. This will add a delightful sweetness and texture to the salad.
- In a small bowl, combine the whipped cream and lemon juice. The lemon juice will help to balance the sweetness of the whipped cream and prevent the bananas from browning.
- Gently fold the whipped cream mixture into the fruit and marshmallow mixture. Be careful not to mash the fruit; you want to keep the pieces intact for a nice presentation.
- Once everything is combined, taste the fruit salad and adjust the sweetness if necessary. You can add a little more whipped cream or a sprinkle of sugar if desired.
- Transfer the fruit salad to a serving bowl or individual cups for a more elegant presentation. You can garnish with a few extra marshmallows or a sprig of mint if desired.
- Serve immediately and enjoy this refreshing and colorful fruit salad with marshmallows and whipped cream!
Tips
- Choose Fresh Fruits: For the best flavor, use ripe and fresh fruits. Look for strawberries that are bright red and firm, grapes that are plump and juicy, and bananas that are just ripe.
- Prep Ahead: You can prepare the fruit salad a few hours in advance. Just keep the whipped cream mixture separate until you're ready to serve to maintain freshness and prevent the bananas from browning.
- Add a Twist: Feel free to get creative! You can add other fruits like pineapple, kiwi, or blueberries to give the salad your own unique twist.
- Chill Before Serving: For an extra refreshing treat, chill the fruit salad in the refrigerator for about 30 minutes before serving. This allows the flavors to meld together beautifully.
- Presentation Matters: Consider serving the fruit salad in individual cups or bowls for an elegant touch. Garnish with a sprig of mint or a few extra marshmallows for a pop of color.
- Adjust Sweetness: Taste your fruit salad before serving and adjust the sweetness to your liking. If you prefer it sweeter, add a bit more whipped cream or a sprinkle of sugar.
- Perfect for Any Occasion: This fruit salad makes a fantastic side dish for barbecues, a light dessert for parties, or a fun snack for kids. It’s versatile and always a crowd-pleaser!
Nutrition Facts
Calories: 180kcal
Carbohydrates: 35g
Protein: 2g
Fat: 5g
Saturated Fat: 3g
Cholesterol: 15mg
