Get ready to indulge in a mouthwatering delight that will take your taste buds to new heights! Heavenly Ham Cheese Hots are the ultimate comfort food, combining savory ham, gooey cheese, and a zesty spread all nestled in a warm, crispy bun. Perfect for a quick weeknight dinner or a fun gathering with friends, this recipe is not only simple to make but also incredibly satisfying. With just 35 minutes from prep to plate, you’ll have a delicious dish that will leave everyone asking for seconds. Dive into this recipe and discover how easy it is to create your own heavenly experience!
Prep Time: 15 mins
Cook Time: 20 mins
Total Time: 35 mins
Cuisine: American
Serves: 4 servings
Ingredients
- 4 slices of ham
- 4 slices of cheese
- 4 hot dog buns
- 1 tablespoon mustard
- 1 tablespoon mayonnaise
- Pickles for garnish
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper to prevent sticking.
- Open the hot dog buns carefully and lay them flat on the prepared baking sheet, ensuring they are spread out evenly.
- In a small bowl, mix the mustard and mayonnaise until well combined, creating a creamy spread.
- Spread the mustard-mayonnaise mixture evenly on the inside of each hot dog bun, covering the entire surface.
- Layer a slice of ham into each bun, folding or cutting the ham to fit neatly within the bun's dimensions.
- Top the ham with a slice of cheese, allowing it to slightly overhang the edges for melting.
- Place the baking sheet in the preheated oven and bake for 12-15 minutes, or until the cheese is fully melted and the bun edges are golden brown and crispy.
- Remove from the oven and let cool for 2-3 minutes to allow the cheese to set slightly.
- Garnish each hot dog with sliced pickles on the side or chopped on top for added crunch and flavor.
- Serve immediately while hot and the cheese is still melty, enjoying the delightful combination of ham, cheese, and tangy spread.
Tips
- Choose Quality Ingredients: For the best flavor, select high-quality ham and cheese. A sharp cheddar or creamy Swiss can elevate the taste of your Heavenly Ham Cheese Hots.
- Customize Your Spread: Feel free to add herbs or spices to your mustard-mayonnaise mixture for a personal twist. A hint of garlic powder or a dash of hot sauce can add an extra kick!
- Don’t Skip the Pickles: The tangy crunch of pickles is the perfect complement to the rich flavors of ham and cheese. Experiment with dill, bread-and-butter, or even spicy pickles for a unique touch.
- Watch the Baking Time: Keep an eye on your buns while they bake. Ovens can vary, and you want to achieve that perfect golden-brown color without burning the edges.
- Serve Immediately: These Heavenly Ham Cheese Hots are best enjoyed fresh out of the oven when the cheese is still melty. Consider serving them with a side of chips or a simple salad for a complete meal.
Nutrition Facts
Calories: 320kcal
Carbohydrates: 25g
Protein: 18g
Fat: 16g
Saturated Fat: 7g
Cholesterol: 45mg
