Get ready to transform the humble broccoli into a mouthwatering masterpiece that will have your taste buds dancing! This Honey Chipotle Roasted Broccoli isn't just another side dish – it's a culinary adventure that combines sweet, spicy, and perfectly roasted goodness in one incredible recipe. Whether you're a veggie skeptic or a health food enthusiast, this dish will revolutionize the way you think about broccoli forever.
Prep Time: 10 mins
Cook Time: 20 mins
Total Time: 30 mins
Cuisine: Mexican
Serves: 4 servings
Ingredients
- 1 lb broccoli florets
- 2 tablespoons honey
- 1 tablespoon chipotle in adobo sauce, minced
- 2 tablespoons olive oil
- Salt to taste
- Pepper to taste
Instructions
- Preheat your oven to 425°F (220°C). This high temperature will help to achieve a nice roasted texture on the broccoli.
- In a large mixing bowl, combine the honey, minced chipotle in adobo sauce, and olive oil. Whisk together until the mixture is smooth and well combined.
- Add the broccoli florets to the bowl with the honey-chipotle mixture. Toss the florets thoroughly to ensure they are evenly coated with the sauce.
- Line a baking sheet with parchment paper or lightly grease it with cooking spray to prevent sticking. Spread the coated broccoli florets in a single layer on the prepared baking sheet.
- Season the broccoli with salt and pepper to taste. Feel free to adjust the seasoning based on your preference.
- Place the baking sheet in the preheated oven and roast the broccoli for about 20 minutes, or until the florets are tender and slightly caramelized, stirring halfway through for even cooking.
- Once the broccoli is done, remove it from the oven and let it cool for a few minutes. This will enhance the flavors and allow it to set.
- Serve the honey chipotle roasted broccoli warm as a delicious side dish. Enjoy the sweet and spicy flavors that complement a variety of main courses!
Tips
- Temperature is Key: Make sure your oven is fully preheated to 425°F for that perfect caramelization.
- Even Coating Matters: Use a large mixing bowl and toss the broccoli thoroughly to ensure every floret is perfectly coated with the honey-chipotle mixture.
- Don't Overcrowd: Spread the broccoli in a single layer on the baking sheet to allow proper roasting and prevent steaming.
- Customize the Heat: Adjust the amount of chipotle in adobo sauce to control the spice level – start with less and add more if you like it hot!
- Fresh is Best: Use fresh broccoli florets for the most crisp and flavorful result.
- Serving Suggestion: This dish pairs perfectly with grilled meats, roasted chicken, or as a standalone vegetarian option.
- Storage Tip: If you have leftovers, store in an airtight container and reheat in the oven to maintain crispiness.
Nutrition Facts
Calories: 85kcal
Carbohydrates: 9g
Protein: 3g
Fat: 5g
Saturated Fat: 1g
Cholesterol: 0mg
