Home » Beverages » Hot Rocket Arugula Jalapeno and Turmeric Smoothie

Hot Rocket Arugula Jalapeno and Turmeric Smoothie

No comments
Hot Rocket Arugula Jalapeno and Turmeric Smoothie

Get ready to revolutionize your morning routine with the most electrifying smoothie you've ever tasted! This Hot Rocket Arugula Jalapeno and Turmeric Smoothie isn't just a drink - it's a flavor explosion that will wake up every single one of your taste buds and supercharge your day with an incredible blend of spicy, green, and nutritious ingredients. Imagine a smoothie that combines the peppery punch of arugula, the fiery kick of jalapeno, and the golden warmth of turmeric - all in one incredible glass of liquid nutrition!

Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: Spicy
Serves: 1 serving

Ingredients

  1. Arugula
  2. Jalapeno
  3. Turmeric powder
  4. Banana
  5. Coconut water

Instructions

  1. Begin by gathering all the ingredients: fresh arugula, a jalapeno pepper, turmeric powder, a ripe banana, and coconut water.
  2. Wash the arugula thoroughly under cold running water to remove any dirt or grit. Shake off excess water or use a salad spinner to dry it gently.
  3. Prepare the jalapeno. If you prefer a milder flavor, slice the jalapeno in half lengthwise and remove the seeds and membranes. For more heat, you can leave some seeds in. Chop the jalapeno into small pieces.
  4. Peel the banana and break it into smaller chunks for easier blending.
  5. In a blender, combine the washed arugula, chopped jalapeno, banana pieces, and a teaspoon of turmeric powder. Adjust the amount of turmeric according to your taste preference, as it has a strong flavor.
  6. Pour in about 1 cup of coconut water. This will not only add sweetness but also give the smoothie a refreshing taste. You can adjust the amount based on how thick or thin you prefer your smoothie.
  7. Blend all the ingredients on high speed until smooth and creamy. If the mixture is too thick, you can add more coconut water gradually until you reach your desired consistency.
  8. Taste the smoothie and adjust the flavors if necessary. You can add more jalapeno for spice, banana for sweetness, or turmeric for an earthier flavor.
  9. Once blended to your liking, pour the smoothie into a glass. You can garnish it with a sprinkle of turmeric or a few arugula leaves on top for presentation.
  10. Enjoy your Hot Rocket Arugula Jalapeno and Turmeric Smoothie immediately for the best flavor and nutritional benefits!

Tips

  1. Spice Level Control: Remove jalapeno seeds for a milder smoothie, or keep them for maximum heat.
  2. Fresh is Best: Use fresh, crisp arugula for the most vibrant flavor and maximum nutrient retention.
  3. Turmeric Tip: Start with a small amount of turmeric and gradually increase to find your perfect balance.
  4. Coconut Water Consistency: Add coconut water gradually to achieve your ideal smoothie thickness.
  5. Chill Factor: For an extra refreshing experience, use frozen banana chunks instead of fresh.
  6. Blending Technique: Blend on high speed and pulse a few times to ensure smooth, even texture.
  7. Optional Boosters: Consider adding a handful of spinach or a scoop of protein powder for extra nutrition.
  8. Serve Immediately: Enjoy the smoothie right after blending to preserve its fresh flavors and nutritional potency.

Nutrition Facts

Calories: 120kcal

Carbohydrates: 25g

Protein: 2g

Fat: 1g

Saturated Fat: g

Cholesterol: 0mg

Pin Recipe Share Email

Share this:

Leave a Comment