Are you ready to spice up your breakfast routine? Look no further than this mouthwatering Jalapeno Sausage Breakfast Sandwich! Bursting with flavor from the zesty jalapeno sausages and creamy melted cheese, this delicious sandwich is the perfect way to kickstart your day. Whether you're fueling up for a busy morning or enjoying a leisurely weekend brunch, this recipe is quick, easy, and guaranteed to impress. With just 25 minutes from start to finish, you'll have a scrumptious breakfast sandwich that will leave your taste buds dancing. So, let's dive into this irresistible recipe that will have you craving breakfast all day long!
Prep Time: 10 mins
Cook Time: 15 mins
Total Time: 25 mins
Cuisine: Breakfast
Serves: 2 servings
Ingredients
- 2 jalapeno sausages
- 2 eggs
- 2 slices of cheese
- 2 English muffins, split
- Butter for toasting
Instructions
- Prepare your ingredients by removing the sausages from packaging and slicing the jalapeno sausages lengthwise to ensure even cooking.
- Heat a skillet over medium-high heat and cook the jalapeno sausages for 4-5 minutes on each side until they develop a golden-brown crisp exterior and are thoroughly heated through.
- While sausages are cooking, split the English muffins and lightly butter each inner surface.
- Toast the English muffins in a separate pan or toaster until they are golden brown and crispy, with a slight crunch.
- In the same skillet used for sausages, crack the eggs and cook them sunny-side up or to your preferred doneness, seasoning with a pinch of salt and pepper.
- During the last minute of egg cooking, place a slice of cheese on top of each egg to allow it to melt slightly.
- Assemble the sandwich by placing a cooked jalapeno sausage on the bottom half of each toasted English muffin.
- Top each sausage with a cheese-covered egg, then complete the sandwich with the top half of the English muffin.
- Cut the sandwich diagonally and serve immediately while warm and cheese is still melted.
Tips
- Slicing the Sausages: For even cooking and enhanced flavor, slice the jalapeno sausages lengthwise before cooking. This allows the heat to penetrate and ensures a perfectly crispy exterior.
- Perfectly Toasted Muffins: To achieve that golden-brown perfection, use a bit of butter on the inner surfaces of the English muffins before toasting. This adds a rich flavor and a delightful crunch.
- Egg Cooking Options: While sunny-side up eggs are a classic choice, feel free to cook them to your preferred doneness. Scrambled or over-easy eggs can also work beautifully in this sandwich.
- Cheese Melting Tip: To ensure the cheese melts perfectly, place it on the eggs during the last minute of cooking. Covering the skillet with a lid can help trap the heat and melt the cheese faster.
- Assembly Matters: For the best presentation and taste, assemble the sandwich while everything is hot. The warmth from the sausage and egg will help the cheese stay gooey and delicious.
- Serving Suggestions: Pair your sandwich with a side of fresh fruit or a light salad for a well-rounded breakfast that’s both satisfying and nutritious.
Nutrition Facts
Calories: kcal
Carbohydrates: g
Protein: g
Fat: g
Saturated Fat: g
Cholesterol: mg