Imagine a dessert so simple, even the most kitchen-challenged cook can create a masterpiece that'll have everyone begging for seconds! This Lazy Man's Peach Cobbler is the ultimate hack for those who want maximum flavor with minimal effort. With just a few basic ingredients and almost no technical skills required, you'll transform fresh peaches into a golden, bubbling dessert that looks like you've been slaving away in the kitchen for hours - but we both know the truth!
Prep Time: 10 mins
Cook Time: 30 mins
Total Time: 40 mins
Cuisine: American
Serves: 8 servings
Ingredients
- 4 cups sliced peaches
- 1 cup sugar
- 1 cup all-purpose flour
- 1 cup milk
- 1/2 cup butter, melted
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C). This will ensure that your peach cobbler bakes evenly and thoroughly.
- In a large mixing bowl, combine the sliced peaches with 1/2 cup of sugar. Stir gently to coat the peaches evenly. Let them sit for about 5 minutes to release their juices.
- In another bowl, mix together the all-purpose flour, remaining 1/2 cup of sugar, baking powder, and salt. Whisk these dry ingredients until they are well combined.
- In a separate bowl, combine the melted butter, milk, and vanilla extract. Mix well until everything is combined.
- Pour the wet ingredients into the bowl with the dry ingredients. Stir gently until just combined. Be careful not to overmix; a few lumps are okay.
- Grease a 9x13-inch baking dish with a little butter or non-stick spray. Pour the batter into the prepared dish, spreading it out evenly.
- Evenly distribute the peach mixture over the batter in the baking dish. Do not stir; the peaches will sink as it bakes.
- Place the baking dish in the preheated oven and bake for about 30 minutes, or until the top is golden brown and a toothpick inserted into the batter comes out clean.
- Once baked, remove the cobbler from the oven and let it cool for a few minutes before serving. This will allow it to set slightly.
- Serve the Lazy Man's Peach Cobbler warm, optionally topped with vanilla ice cream or whipped cream for an extra treat!
Tips
- Choose ripe, in-season peaches for the most vibrant flavor. If fresh peaches aren't available, high-quality frozen peaches work perfectly too!
- Don't overmix the batter - a few lumps are your friend. Overmixing can make the cobbler tough instead of tender.
- For an extra flavor boost, try adding a pinch of cinnamon or nutmeg to the peach mixture.
- Let the cobbler rest for 10-15 minutes after baking. This helps it set and makes serving easier.
- Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream for the ultimate comfort dessert experience.
- Store leftovers (if there are any!) in the refrigerator and reheat gently in the oven to maintain the cobbler's texture.
Nutrition Facts
Calories: 350kcal
Carbohydrates: 55g
Protein: 4g
Fat: 14g
Saturated Fat: 8g
Cholesterol: 35mg
