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Lucky Charms Cereal Treat Bars

Lucky Charms Cereal Treat Bars

Imagine a dessert that combines childhood nostalgia with irresistible sweetness - the Lucky Charms Cereal Treat Bars are here to transform your snack time into a magical experience! These colorful, gooey treats are not just a simple dessert, but a whimsical journey that brings the playful spirit of Lucky Charms cereal into a delightful, easy-to-make bar that both kids and adults will absolutely adore. With just a few simple ingredients and minimal cooking time, you can create a treat that's both fun and deliciously addictive.

Prep Time: 10 mins
Cook Time: 5 mins
Total Time: 15 mins
Cuisine: American
Serves: 8 servings

Ingredients

  1. 4 tablespoons butter
  2. 1 package (10 oz) marshmallows
  3. 5 cups Lucky Charms cereal
  4. 1/2 cup mini marshmallows (optional)

Instructions

  1. Begin by gathering all your ingredients: 4 tablespoons of butter, 1 package (10 oz) of marshmallows, 5 cups of Lucky Charms cereal, and 1/2 cup of mini marshmallows (if using).
  2. Prepare a 9x13 inch baking dish by greasing it lightly with butter or lining it with parchment paper for easy removal of the treat bars later.
  3. In a large saucepan, melt the 4 tablespoons of butter over medium heat. Stir occasionally to ensure the butter does not brown.
  4. Once the butter is melted, add the 10 oz package of marshmallows to the saucepan. Stir continuously until the marshmallows are completely melted and the mixture is smooth.
  5. If you are using mini marshmallows, you can add them to the melted mixture at this stage. Stir them in until they are well incorporated and slightly softened.
  6. Remove the saucepan from heat and immediately add the 5 cups of Lucky Charms cereal to the melted marshmallow mixture. Stir gently but thoroughly to coat all the cereal evenly.
  7. Once the cereal is well mixed with the marshmallow, transfer the mixture into the prepared baking dish. Use a spatula or your hands (greased with butter) to press the mixture evenly into the dish.
  8. Allow the mixture to cool for about 10 minutes at room temperature. This will help the bars set properly.
  9. Once cooled, cut the treat into squares or bars of your desired size. Use a sharp knife for clean cuts.
  10. Store the Lucky Charms Cereal Treat Bars in an airtight container at room temperature for up to a week.

Tips

  1. Use fresh marshmallows for the best texture and meltability
  2. Grease your spatula or hands with butter to prevent sticking when pressing the mixture
  3. For extra marshmallow chunks, reserve some mini marshmallows to fold in at the last moment
  4. Line your baking dish with parchment paper for easy removal and clean cutting
  5. Let the bars cool completely before cutting to ensure they hold their shape
  6. Store in an airtight container to maintain freshness and prevent them from becoming too hard
  7. For a fun variation, drizzle melted chocolate or add sprinkles on top for extra flair

Nutrition Facts

Calories: 210kcal

Carbohydrates: 35g

Protein: 2g

Fat: 6g

Saturated Fat: g

Cholesterol: 15mg

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