Get ready to elevate your dinner game with a twist on a classic favorite! These "Not So Sloppy Joe Bowls with Cheesy Croutons" are not only delicious but also a fun and interactive way to enjoy a beloved American dish. Imagine the rich, savory flavors of seasoned ground beef nestled atop a bed of crisp lettuce, all crowned with irresistible cheesy croutons that add a delightful crunch to every bite. Whether you're looking for a quick weeknight meal or a crowd-pleasing dish for your next gathering, this recipe promises to satisfy your cravings and impress your guests. Keep reading to discover how to whip up this mouthwatering meal in just 45 minutes!
Prep Time: 15 mins
Cook Time: 30 mins
Total Time: 45 mins
Cuisine: American
Serves: 4 servings
Ingredients
- 1 lb ground beef
- 1 onion, diced
- 1 bell pepper, diced
- 1 cup ketchup
- 1 tbsp Worcestershire sauce
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
- 4 cups lettuce, shredded
- 1 cup shredded cheese
- 4 slices of bread, cubed
- 2 tbsp olive oil
Instructions
- Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
- In a large skillet, heat a tablespoon of olive oil over medium-high heat. Add diced onions and bell peppers, sauté until they become soft and slightly translucent, about 4-5 minutes.
- Add ground beef to the skillet, breaking it up with a wooden spoon. Cook until the meat is browned and no longer pink, approximately 7-8 minutes.
- Drain excess fat from the skillet, then return to medium heat. Add ketchup, Worcestershire sauce, garlic powder, onion powder, salt, and pepper. Stir to combine and simmer for 10 minutes, allowing the flavors to meld together.
- While the meat mixture simmers, prepare the cheesy croutons. Toss bread cubes with remaining olive oil and shredded cheese. Spread on the prepared baking sheet and bake for 10-12 minutes, until golden and crispy.
- To assemble, layer shredded lettuce in serving bowls. Top with the sloppy joe meat mixture and sprinkle additional cheese if desired.
- Garnish each bowl with the freshly baked cheesy croutons and serve immediately.
Tips
- Customize Your Meat: Feel free to substitute the ground beef with ground turkey or chicken for a lighter option, or even use plant-based meat for a vegetarian twist!
- Add Extra Veggies: Sneak in more nutrition by adding diced carrots, zucchini, or mushrooms to the meat mixture. They’ll blend seamlessly with the flavors.
- Spice It Up: If you like a little heat, consider adding some crushed red pepper flakes or a dash of hot sauce to the meat mixture for an extra kick.
- Perfectly Crispy Croutons: For the crispiest croutons, make sure to spread them out evenly on the baking sheet and don’t overcrowd them. This allows for even baking and browning.
- Make Ahead: You can prepare the meat mixture in advance and store it in the fridge for up to 2 days. Just reheat it when you’re ready to serve!
- Garnish Creatively: Don’t hesitate to get creative with your toppings! Avocado slices, fresh cilantro, or a drizzle of ranch dressing can take your bowls to the next level.
- Serve with a Side: Pair your sloppy joe bowls with some sweet potato fries or a light salad for a complete meal that’s sure to impress.
Nutrition Facts
Calories: 450kcal
Carbohydrates: 30g
Protein: 25g
Fat: 25g
Saturated Fat: 10g
Cholesterol: 85mg
