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Patriotic Caramel Pretzel Bites

Patriotic Caramel Pretzel Bites

Get ready to wow your guests with the most irresistible sweet and salty treat that screams American pride! These Patriotic Caramel Pretzel Bites are not just a snack; they're a celebration in every bite. Imagine crispy pretzels topped with gooey caramel, crowned with vibrant red and blue M&M's that make your taste buds dance with delight. Whether you're hosting a Fourth of July party, Memorial Day barbecue, or just craving a quick and impressive dessert, these bite-sized wonders are guaranteed to be the star of any gathering!

Prep Time: 10 mins
Cook Time: 5 mins
Total Time: 15 mins
Cuisine: American
Serves: 24 bites

Ingredients

  1. 24 pretzel snaps
  2. 24 Rolo candies
  3. Red and blue M&M's
  4. Sea salt (optional)

Instructions

  1. Preheat the oven to 350°F (175°C) and line a large baking sheet with parchment paper or a silicone baking mat to prevent sticking.
  2. Arrange the pretzel snaps in a single layer on the prepared baking sheet, ensuring they are not overlapping.
  3. Unwrap the Rolo candies and place one Rolo candy centered on top of each pretzel snap.
  4. Place the baking sheet in the preheated oven and bake for 3-5 minutes, watching carefully. The Rolo candies should look soft and slightly melted but not completely liquefied.
  5. Remove the baking sheet from the oven and immediately press a red or blue M&M into the center of each melted Rolo, creating a decorative patriotic pattern.
  6. If desired, sprinkle a tiny pinch of sea salt over the caramel bites for an enhanced flavor contrast.
  7. Allow the pretzel bites to cool at room temperature for 10-15 minutes, or place the baking sheet in the refrigerator for faster setting.
  8. Once the caramel has set and hardened, carefully transfer the pretzel bites to a serving platter or store in an airtight container.

Tips

  1. Watch the Rolos carefully while melting - you want them soft, not completely liquefied. Ovens can vary, so keep a close eye to prevent burning.
  2. Use parchment paper or a silicone mat to prevent sticking and make cleanup a breeze.
  3. For a professional touch, choose M&M's in consistent, vibrant red and blue colors.
  4. If you're making these ahead of time, store in a cool, dry place to keep the caramel from getting too soft.
  5. For an extra flavor boost, try using flavored sea salt like smoked or lavender salt.
  6. Work quickly when placing the M&M's to ensure they stick perfectly into the melted caramel.
  7. These treats are best enjoyed within 2-3 days for optimal texture and freshness.

Nutrition Facts

Calories: 70kcal

Carbohydrates: 9g

Protein: 1g

Fat: g

Saturated Fat: 2g

Cholesterol: 0mg

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