Get ready to transform your winter evenings with the most decadent and magical hot chocolate you've ever tasted! 🍫❄️ Imagine a creamy, luxurious white hot chocolate infused with cool peppermint, slowly simmered to perfection in your crock pot - this Peppermint White Hot Chocolate is about to become your new seasonal obsession. Whether you're looking to warm up after a chilly day, impress holiday guests, or simply indulge in a comforting treat, this recipe promises to elevate your hot chocolate game from ordinary to extraordinary!
Prep Time: 10 mins
Cook Time: 2 hrs
Total Time: 2 hrs 10 mins
Cuisine: American
Serves: 4 servings
Ingredients
- 4 cups milk
- 1 cup white chocolate chips
- 1/2 teaspoon peppermint extract
- Whipped cream for topping
- Candy canes for garnish
Instructions
- Pour the milk into the slow cooker, ensuring it's set to low heat setting.
- Add white chocolate chips directly into the milk, stirring gently to distribute evenly.
- Cover the crock pot and allow the mixture to heat slowly, stirring occasionally to prevent chocolate from sticking or burning.
- After approximately 1-
- 5 hours, when chocolate is completely melted and mixture is smooth, add peppermint extract and stir thoroughly.
- Continue heating for an additional 30 minutes to allow flavors to fully blend and develop.
- Once hot chocolate reaches desired temperature and consistency, turn slow cooker to "warm" setting to maintain temperature.
- Carefully ladle the peppermint white hot chocolate into mugs.
- Top each serving with a generous dollop of whipped cream.
- Crush candy canes and sprinkle over whipped cream as a festive garnish.
- Serve immediately while hot, and enjoy the creamy, peppermint-infused beverage.
Tips
- • Use low-fat milk for a lighter version, or whole milk for maximum creaminess • Stir chocolate chips occasionally to prevent burning and ensure smooth melting • Keep your crock pot on low heat to prevent scorching • For an adult version, consider adding a splash of peppermint schnapps • Use high-quality white chocolate chips for the best flavor • Crush candy canes just before serving to maintain their crisp texture • Prep all ingredients beforehand for a stress-free cooking experience • If mixture seems too thick, you can add a little extra milk • Store any leftovers in the refrigerator and reheat gently in the crock pot • For extra festive presentation, use holiday-themed mugs and garnishes
Nutrition Facts
Calories: 350kcal
Carbohydrates: 35g
Protein: 8g
Fat: 18g
Saturated Fat: 11g
Cholesterol: 35mg
