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Pumpkin Pie Protein Shake

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Pumpkin Pie Protein Shake

Imagine sipping on a creamy, protein-packed shake that tastes exactly like your favorite holiday dessert - without the extra calories! This Pumpkin Pie Protein Shake is the ultimate autumn treat that transforms your nutrition routine into a mouthwatering experience. Perfect for fitness enthusiasts, pumpkin spice lovers, and anyone craving a delicious, healthy beverage that screams fall flavor in every single sip.

Prep Time: 5 mins
Cook Time: -
Total Time: 5 mins
Cuisine: American
Serves: 1 serving

Ingredients

  1. 1 scoop vanilla protein powder
  2. 1/2 cup canned pumpkin puree
  3. 1 cup almond milk
  4. 1/2 teaspoon pumpkin pie spice
  5. 1 tablespoon maple syrup

Instructions

  1. Gather all the ingredients: vanilla protein powder, canned pumpkin puree, almond milk, pumpkin pie spice, and maple syrup.
  2. Add the almond milk to a high-powered blender first to ensure smooth blending.
  3. Measure and add the canned pumpkin puree to the blender, ensuring you use pure pumpkin puree and not pumpkin pie filling.
  4. Carefully scoop the vanilla protein powder into the blender, making sure to level the scoop for accurate measurement.
  5. Sprinkle the pumpkin pie spice over the ingredients to distribute the warming spices evenly.
  6. Drizzle the maple syrup into the blender for a touch of natural sweetness.
  7. Secure the blender lid tightly and blend on high speed for 30-45 seconds until the mixture is smooth and fully combined.
  8. If the shake is too thick, add a little more almond milk and blend again briefly.
  9. Pour the protein shake into a tall glass, optionally garnishing with a sprinkle of pumpkin pie spice on top.
  10. Serve immediately and enjoy your protein-packed, autumn-inspired shake.

Tips

  1. Always add liquid ingredients first in the blender to ensure smoother blending and prevent protein powder from sticking to the bottom.
  2. Use fresh, high-quality canned pumpkin puree for the most authentic flavor - avoid pumpkin pie filling which contains added sugars.
  3. Experiment with different milk alternatives like oat milk or coconut milk for varied taste profiles.
  4. For an extra creamy texture, add a few ice cubes before blending.
  5. If you prefer a thicker shake, reduce the almond milk slightly or add a handful of ice.
  6. Consider topping your shake with a light sprinkle of cinnamon or crushed graham crackers for added texture and flavor.
  7. Prep your ingredients beforehand to make the blending process quick and effortless.

Nutrition Facts

Calories: 250kcal

Carbohydrates: 20g

Protein: 25g

Fat: 8g

Saturated Fat: g

Cholesterol: 5mg

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