Get ready to transform your ordinary dinner into an extraordinary culinary adventure! This Shrimp Scampi Garlic Bread Pizza is not just a recipe—it's a mouthwatering masterpiece that combines the rich, buttery goodness of garlic bread with succulent shrimp and melted mozzarella. Imagine crispy edges, juicy shrimp, and a cheesy center that will have your family and friends begging for seconds. Whether you're a seafood lover, a pizza enthusiast, or just someone who appreciates mind-blowing flavors, this recipe is about to become your new obsession!
Prep Time: 10 mins
Cook Time: 15 mins
Total Time: 25 mins
Cuisine: Italian
Serves: 4 servings
Ingredients
- 1 large garlic bread loaf
- 1/2 pound shrimp, peeled and deveined
- 4 cloves garlic, minced
- 1/4 cup butter
- 1/4 cup parsley, chopped
- 1 cup mozzarella cheese, shredded
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C). This will ensure that your pizza cooks evenly and gets a nice golden color.
- In a large skillet, melt the 1/4 cup of butter over medium heat. Once melted, add the minced garlic and sauté for about 1-2 minutes until fragrant, being careful not to burn the garlic.
- Add the peeled and deveined shrimp to the skillet. Season with salt and pepper to taste. Cook the shrimp for about 3-4 minutes, or until they turn pink and opaque. Stir occasionally to ensure even cooking.
- Once the shrimp are cooked, remove the skillet from heat and stir in the chopped parsley. This will add freshness and color to your mixture.
- Take your large garlic bread loaf and slice it in half lengthwise. Place the halves on a baking sheet, cut side up. If desired, you can lightly toast the bread in the oven for a few minutes to make it crispier.
- Evenly distribute the shrimp and garlic mixture over the cut sides of the garlic bread. Make sure to spread it out to cover the entire surface.
- Sprinkle the shredded mozzarella cheese generously over the shrimp mixture. The more cheese, the better!
- Place the baking sheet in the preheated oven and bake for about 10-12 minutes, or until the cheese is melted and bubbly, and the edges of the garlic bread are golden brown.
- Once done, remove the garlic bread pizza from the oven and let it cool for a couple of minutes. This will make it easier to slice.
- Cut the shrimp scampi garlic bread pizza into slices and serve warm. Enjoy your delicious Italian-inspired dish!
Tips
- Choose Fresh Shrimp: Always opt for fresh, high-quality shrimp for the best flavor and texture.
- Don't Overcook Shrimp: Cook shrimp just until they turn pink to prevent them from becoming rubbery.
- Garlic Matters: Use fresh garlic cloves instead of pre-minced for a more robust flavor profile.
- Cheese Tip: For extra richness, mix in some parmesan with the mozzarella.
- Customize Your Pizza: Feel free to add red pepper flakes for a spicy kick or fresh basil for added freshness.
- Serve Immediately: This dish is best enjoyed hot and fresh out of the oven when the cheese is perfectly melted.
- Pair Perfectly: Serve with a crisp white wine or a light salad to complement the rich flavors.
Nutrition Facts
Calories: 450kcal
Carbohydrates: 35g
Protein: 25g
Fat: 28g
Saturated Fat: 15g
Cholesterol: 180mg
