Home » Soups & Stews » Soup or Sauce SOS Mix

Soup or Sauce SOS Mix

Soup or Sauce SOS Mix

Are you tired of scrambling for last-minute meal solutions? Look no further than the delightful "Soup or Sauce SOS Mix"! This easy-to-make mix not only simplifies your cooking process but also elevates your dishes with a burst of flavor. In just 10 minutes, you can whip up a versatile blend that transforms into a rich soup or a savory sauce, perfect for any occasion. Whether you're a busy parent, a student, or just someone who loves delicious food without the fuss, this recipe is your new kitchen superhero. Dive into our article to discover how to create this culinary magic and never be caught unprepared again!

Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: American
Serves: 10 servings

Ingredients

  1. 1 cup powdered milk
  2. 1/2 cup cornstarch
  3. 1/2 cup beef bouillon granules
  4. 1/4 cup onion flakes
  5. 1/4 cup dried parsley
  6. 1 tablespoon garlic powder
  7. 1 teaspoon black pepper
  8. 1 teaspoon paprika

Instructions

  1. Begin by gathering all the ingredients: 1 cup of powdered milk, 1/2 cup of cornstarch, 1/2 cup of beef bouillon granules, 1/4 cup of onion flakes, 1/4 cup of dried parsley, 1 tablespoon of garlic powder, 1 teaspoon of black pepper, and 1 teaspoon of paprika.
  2. In a large mixing bowl, combine the powdered milk and cornstarch. Use a whisk to blend them thoroughly until the mixture is uniform in texture.
  3. Add the beef bouillon granules to the bowl, continuing to whisk to ensure that they are evenly distributed throughout the mixture.
  4. Next, incorporate the onion flakes, dried parsley, garlic powder, black pepper, and paprika into the bowl. Mix well until all ingredients are fully combined.
  5. Once all ingredients are mixed, transfer the SOS Mix to an airtight container or a resealable plastic bag. Make sure to label the container with the name and date for future reference.
  6. To use the SOS Mix, combine 1/4 cup of the mix with 2 cups of water in a saucepan. Stir well and heat over medium heat until the mixture thickens, creating a flavorful soup or sauce.
  7. Store any unused SOS Mix in a cool, dry place. This mix can be used for a variety of dishes, making it a versatile addition to your pantry.

Tips

  1. Customize Your Flavor: Feel free to adjust the spices according to your taste. Adding herbs like thyme or oregano can give your SOS Mix a unique twist!
  2. Storage Matters: For maximum freshness, store your SOS Mix in an airtight container in a cool, dry place. This will keep it flavorful for months!
  3. Quick Meal Solution: When you're short on time, remember that this mix can be used as a base for quick soups or sauces. Just add your favorite vegetables or proteins for a complete meal.
  4. Experiment with Ratios: If you prefer a thicker sauce, simply increase the amount of SOS Mix you use when preparing it. Conversely, for a lighter soup, add more water.
  5. Make It a Gift: Package your SOS Mix in a decorative jar and give it as a thoughtful gift to friends and family who love to cook!

Nutrition Facts

Calories: 45kcal

Carbohydrates: 6g

Protein: 3g

Fat: 1g

Saturated Fat: g

Cholesterol: 5mg

Pin Recipe Share Email

Share this:

Leave a Comment