Get ready to tantalize your taste buds with a vibrant twist on a classic favorite! The Super Carrot Raisin Salad is not just a dish; it's a delightful explosion of flavors and textures that will leave you craving more. In just 10 minutes, you can whip up this refreshing salad, perfect for picnics, potlucks, or a light lunch. With its creamy Greek yogurt dressing, sweet raisins, and crunchy carrots, this salad is a nutritious powerhouse that’s as pleasing to the eye as it is to the palate. Dive into this recipe and discover why it’s a must-have on your dining table!
Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: American
Serves: 6 servings
Ingredients
- 3 cups shredded carrots
- 1 cup raisins
- 1/2 cup Greek yogurt
- 1 tablespoon apple cider vinegar
- 1 tablespoon maple syrup
- 1/4 teaspoon cinnamon
Instructions
- Wash and peel fresh carrots thoroughly, then use a box grater or food processor to shred them into fine, uniform strips.
- In a separate mixing bowl, combine Greek yogurt, apple cider vinegar, maple syrup, and ground cinnamon. Whisk these ingredients together until they form a smooth, well-integrated dressing.
- Add raisins to the shredded carrots and gently mix them together to distribute the raisins evenly throughout the carrots.
- Pour the prepared yogurt dressing over the carrot and raisin mixture, carefully folding the ingredients to ensure complete and even coating.
- Cover the salad and refrigerate for at least 30 minutes to allow the flavors to meld and the raisins to slightly soften.
- Before serving, give the salad a gentle stir to redistribute the dressing and ensure all ingredients are well combined.
- Serve chilled as a refreshing side dish or light lunch, optionally garnishing with a sprinkle of additional cinnamon if desired.
Tips
- Choose Fresh Carrots: For the best flavor and texture, opt for fresh, organic carrots. The crunchiness of the carrots is key to a delightful salad.
- Experiment with Add-ins: Feel free to get creative! Consider adding chopped nuts for extra crunch or diced apples for added sweetness.
- Chill for Flavor: Allow the salad to chill in the refrigerator for at least 30 minutes. This not only enhances the flavors but also softens the raisins, making them even more delicious.
- Adjust Sweetness: If you prefer a sweeter salad, add a little more maple syrup. Taste as you go to find your perfect balance.
- Presentation Matters: Serve the salad in a beautiful bowl and garnish with a sprinkle of cinnamon or fresh herbs for an appealing presentation.
- Make Ahead: This salad can be made a few hours in advance, making it a perfect option for meal prep or gatherings.
Nutrition Facts
Calories: 120kcal
Carbohydrates: 28g
Protein: 3g
Fat: 1g
Saturated Fat: g
Cholesterol: 2mg
