Looking for a quick, refreshing dish that bursts with Mediterranean flavors? Look no further than this delightful Tomato and Cucumber Salad with Capers! In just 10 minutes, you can whip up a vibrant salad that not only tantalizes your taste buds but also adds a splash of color to your table. With juicy cherry tomatoes, crisp cucumbers, and the briny pop of capers, this salad is perfect for a light lunch, a side dish at dinner, or even a picnic treat. Dive into this easy recipe and discover how to elevate your salad game!
Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: Mediterranean
Serves: 4 servings
Ingredients
- 2 cups cherry tomatoes, halved
- 1 cucumber, diced
- 1/4 cup capers, rinsed
- 1/4 cup red onion, thinly sliced
- 2 tablespoons olive oil
- 1 tablespoon red wine vinegar
- Salt and pepper to taste
Instructions
- Begin by preparing all the ingredients. Rinse the cherry tomatoes under cold water, then halve them using a sharp knife. Place the halved tomatoes in a large mixing bowl.
- Next, wash the cucumber thoroughly. Cut off both ends and dice it into bite-sized pieces. Add the diced cucumber to the bowl with the tomatoes.
- Take the capers and rinse them under cold water to remove excess salt. After rinsing, add the capers to the mixing bowl.
- Peel the red onion and slice it thinly. You can soak the sliced onion in cold water for a few minutes to mellow its flavor if desired. Once ready, add the thinly sliced onion to the bowl.
- In a small bowl, whisk together the olive oil and red wine vinegar until well combined. This will be your dressing.
- Drizzle the dressing over the salad ingredients in the mixing bowl. Use a spatula or large spoon to gently toss everything together, ensuring that the tomatoes, cucumber, capers, and onion are evenly coated with the dressing.
- Season the salad with salt and pepper to taste. Start with a small amount and adjust according to your preference.
- Once seasoned, give the salad one final toss to mix the seasoning throughout. Taste and adjust the flavors if necessary.
- Transfer the salad to a serving dish or individual plates. You can garnish with additional capers or a sprinkle of fresh herbs like parsley or basil if desired.
- Serve immediately or refrigerate for up to 30 minutes to allow the flavors to meld. Enjoy your refreshing Tomato and Cucumber Salad with Capers!
Tips
- Choose Fresh Ingredients: The key to a delicious salad is using the freshest produce. Look for ripe cherry tomatoes and a firm cucumber for the best flavor and texture.
- Customize Your Dressing: Feel free to experiment with the dressing! Add a pinch of garlic powder or a squeeze of lemon juice for an extra zing.
- Soak the Onions: If you find raw onions too pungent, soak the sliced red onion in cold water for about 10 minutes. This will mellow their flavor and make them more palatable.
- Chill for Flavor: For an even tastier salad, let it chill in the fridge for about 30 minutes before serving. This allows the flavors to meld beautifully.
- Add Protein: To make this salad a complete meal, consider adding grilled chicken, chickpeas, or feta cheese for some extra protein.
- Garnish Creatively: Enhance the presentation by garnishing with fresh herbs like parsley or basil, or sprinkle some extra capers on top for a pop of flavor.
- Serve Fresh: This salad is best enjoyed fresh, but if you have leftovers, store them in an airtight container in the fridge and consume within a day for optimal freshness.
Nutrition Facts
Calories: 70kcal
Carbohydrates: 6g
Protein: 2g
Fat: 5g
Saturated Fat: 1g
Cholesterol: 0mg
