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Viral TikTok Giant Peanut Butter Rice Cake

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Viral TikTok Giant Peanut Butter Rice Cake

Are you ready to taste the most addictive and Instagram-worthy snack that's taking social media by storm? The Giant Peanut Butter Rice Cake is not just a recipe—it's a culinary sensation that combines simplicity, nutrition, and pure deliciousness in one perfect bite. With just a few ingredients and minimal preparation time, you'll create a treat that's both visually stunning and incredibly satisfying, guaranteed to make your followers double-tap and your taste buds dance!

Prep Time: 5 mins
Cook Time: -
Total Time: 5 mins
Cuisine: American
Serves: 1 serving

Ingredients

  1. 1 large rice cake
  2. 2 tablespoons peanut butter
  3. 1 tablespoon honey
  4. Banana slices
  5. Cinnamon (optional)

Instructions

  1. Remove a large rice cake from its packaging and place it on a clean, dry plate or cutting board.
  2. Using a butter knife or offset spatula, spread the peanut butter evenly across the entire surface of the rice cake, ensuring full coverage from edge to edge.
  3. Drizzle honey in a zigzag or circular pattern over the peanut butter layer, creating an aesthetically pleasing design.
  4. Slice a ripe banana into thin, uniform rounds approximately 1/4 inch thick.
  5. Carefully arrange the banana slices on top of the honey-drizzled peanut butter, overlapping them slightly for visual appeal.
  6. If desired, sprinkle a light dusting of ground cinnamon over the banana slices to add warmth and depth of flavor.
  7. For best texture, consume immediately to enjoy the crisp rice cake and creamy peanut butter combination.
  8. Optional: For extra indulgence, you can briefly toast the rice cake in a toaster oven for 1-2 minutes before adding toppings to enhance its crunchiness.

Tips

  1. Choose a fresh, large rice cake with a crisp texture for the best base.
  2. Use room temperature peanut butter for smoother, easier spreading.
  3. Select a ripe banana with some golden spots for maximum sweetness.
  4. For an extra gourmet touch, use raw honey instead of processed varieties.
  5. If you want a more photogenic presentation, use a piping bag or squeeze bottle for the honey drizzle.
  6. Experiment with additional toppings like chia seeds, chocolate chips, or a sprinkle of sea salt.
  7. Toast the rice cake briefly for added crunch, but watch carefully to prevent burning.
  8. Serve immediately after preparation to maintain the perfect texture and temperature.

Nutrition Facts

Calories: kcal

Carbohydrates: g

Protein: g

Fat: g

Saturated Fat: g

Cholesterol: mg

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