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White Wine California Citrus Sangria

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White Wine California Citrus Sangria

Get ready to transform your ordinary evening into a vibrant, flavor-packed celebration with this irresistible White Wine California Citrus Sangria! Imagine sipping a refreshing drink that captures the essence of California's sun-drenched orchards, blending crisp white wine with a burst of citrusy goodness. This isn't just a cocktail; it's a liquid vacation that promises to elevate your summer gatherings, impress your guests, and make every sip feel like a tropical escape.

Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: Spanish
Serves: 6 servings

Ingredients

  1. 1 bottle white wine
  2. 1/2 cup brandy
  3. 1/4 cup orange liqueur
  4. 1 cup orange juice
  5. 1 lemon, sliced
  6. 1 orange, sliced
  7. 1 lime, sliced
  8. Club soda to taste

Instructions

  1. In a large pitcher, combine the entire bottle of white wine, brandy, and orange liqueur, stirring gently to mix the alcoholic ingredients thoroughly.
  2. Add freshly squeezed orange juice to the wine mixture, ensuring ingredients are well incorporated.
  3. Slice the lemon, orange, and lime into thin, decorative rounds. Add these citrus slices directly into the pitcher.
  4. Cover the pitcher and refrigerate for at least 1-2 hours, allowing the fruits to infuse their flavors into the sangria. For best results, let it chill overnight.
  5. When ready to serve, fill glasses with ice cubes to keep the drink chilled.
  6. Pour the sangria into prepared glasses, leaving some room at the top.
  7. Top each glass with a splash of club soda for added effervescence and lightness.
  8. Garnish each glass with additional fresh citrus slices for presentation and extra flavor.
  9. Serve immediately and enjoy the refreshing California-style citrus sangria.

Tips

  1. Wine Selection Matters: Choose a light, crisp white wine like Pinot Grigio or Sauvignon Blanc to ensure a bright, refreshing base.
  2. Chill for Maximum Flavor: While the recipe suggests 1-2 hours of refrigeration, letting the sangria sit overnight allows the fruits to fully infuse their flavors, creating a more complex and delicious drink.
  3. Ice Strategy: Use large ice cubes that melt slowly to keep your sangria cold without diluting its rich flavors too quickly.
  4. Fruit Freshness: Use ripe, in-season citrus fruits for the most vibrant and intense flavor profile.
  5. Club Soda Tip: Add the club soda just before serving to maintain its effervescence and prevent the drink from going flat.
  6. Presentation is Key: Serve in clear glasses to showcase the beautiful citrus slices and create an Instagram-worthy cocktail.

Nutrition Facts

Calories: 220kcal

Carbohydrates: 15g

Protein: 0g

Fat: 0g

Saturated Fat: 0g

Cholesterol: 0mg

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