Imagine taking two of the most beloved comfort foods and creating a mind-blowing culinary mashup that's crispy, cheesy, and ready in just 20 minutes! Our Air Fryer Pizza Quesadilla is not just a recipe—it's a game-changing meal that will transform your weeknight dinners from ordinary to extraordinary. With the perfect blend of pizza flavors and quesadilla crunch, this dish is about to become your new obsession, satisfying both pizza lovers and quesadilla enthusiasts in one epic bite.
Prep Time: 10 mins
Cook Time: 10 mins
Total Time: 20 mins
Cuisine: Mexican
Serves: 2 servings
Ingredients
- 4 flour tortillas
- 1 cup shredded mozzarella cheese
- 1/2 cup pizza sauce
- 1/2 cup pepperoni slices
- 1/4 cup grated Parmesan cheese
Instructions
- Begin by gathering all your ingredients: 4 flour tortillas, 1 cup shredded mozzarella cheese, 1/2 cup pizza sauce, 1/2 cup pepperoni slices, and 1/4 cup grated Parmesan cheese.
- Preheat your air fryer to 375°F (190°C) for about 5 minutes to ensure it’s hot enough for cooking.
- While the air fryer is preheating, take one flour tortilla and lay it flat on a clean surface or cutting board.
- Spread a generous layer of pizza sauce over half of the tortilla, leaving the other half free for folding later.
- Evenly sprinkle 1/4 cup of shredded mozzarella cheese over the sauce, ensuring it covers the sauce well.
- Add a layer of pepperoni slices on top of the cheese, distributing them evenly for a good flavor in every bite.
- Sprinkle an additional 1/4 cup of shredded mozzarella cheese on top of the pepperoni for extra cheesiness.
- Fold the tortilla in half, covering the filling, and press gently to seal the edges.
- Repeat the process with the second tortilla, creating a second quesadilla filled with the remaining ingredients.
- Lightly spray the air fryer basket with cooking spray to prevent sticking.
- Carefully place the first quesadilla in the air fryer basket. If necessary, cut it in half to fit better.
- Cook the quesadilla in the air fryer for 5 minutes, then carefully flip it over using tongs or a spatula.
- Cook for an additional 5 minutes until the quesadilla is golden brown and crispy on both sides.
- Once cooked, remove the quesadilla from the air fryer and let it cool for a minute before slicing it into wedges.
- Sprinkle grated Parmesan cheese on top of the warm quesadilla for added flavor.
- Serve the quesadilla with extra pizza sauce on the side for dipping.
- Enjoy your delicious air fryer pizza quesadilla!
Tips
- Ensure your air fryer is preheated to create that perfect crispy exterior
- Don't overstuff your quesadillas to prevent ingredients from spilling out
- Use cooking spray to prevent sticking and achieve golden-brown perfection
- Let the quesadilla rest for a minute after cooking to help it set and make cutting easier
- Experiment with different cheese blends and toppings to customize your creation
- Use tongs or a spatula when flipping to maintain the quesadilla's shape
- Serve immediately for the best texture and melted cheese experience
Nutrition Facts
Calories: 575kcal
Carbohydrates: 40g
Protein: 31g
Fat: 36g
Saturated Fat: 17g
Cholesterol: 90mg
